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Before you jump to Masala Chai (Spice Tea) recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Within the Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That's a thing of the past now, with everybody being aware of the problems besetting the planet and the shared burden we have for turning things around. Unless everyone begins to start living more environmentally friendly we won't be able to resolve the problems of the environment. Each and every family should start generating changes that are environmentally friendly and they should do this soon. Here are a few tips that can help you save energy, primarily by making your kitchen area more green.
You may prefer preparing food with your oven, but using a microwave instead will cost you way less money. The energy used by cooking in an oven is actually greater by 75%, and possibly this little bit of knowledge will spur you on to use the microwave more frequently. When it comes to boiling water and steaming vegetables, you can save plenty of electrical power and do the job faster with countertop appliances rather than a stove. Many people incorrectly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. You get the maximum energy savings by totally loading the dishwasher just before commencing a wash cycle. Save even more money by air drying and also cool drying your dishes as an alternative to heat drying them.
The kitchen alone offers you many small methods by which energy and money can be saved. Eco-friendly living is not really that tough. It's about being practical, usually.
We hope you got benefit from reading it, now let's go back to masala chai (spice tea) recipe. You can cook masala chai (spice tea) using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Masala Chai (Spice Tea):
- Take 1.5 cups of milk.
- Take 1 cup of water.
- You need 1 of tabelspoon sugar.
- Take 50 g of grated ginger.
- Use leaves of Mint.
- You need 3-4 spoons of Dried tea leaves (chaipatti).
Steps to make Masala Chai (Spice Tea):
- In a saucepan pour water and milk and dried tea leaves in it. Let it boil for sometime..
- Grate ginger, crush the mint leaves and add it in the saucepan..
- Boil it till the colour of tea starts becoming brown. The aroma of ginger and mint leaves will indicate that the tea is boiled..
- Pour tea through a fine-mesh sieve into a cup and discard the tea leaves (a good manure for plants).
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