Recipe of Coconut Macaroon s with a Chocolate Center Ultimate

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We hope you got benefit from reading it, now let's go back to coconut macaroon s with a chocolate center recipe. To make coconut macaroon s with a chocolate center you only need 8 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to prepare Coconut Macaroon s with a Chocolate Center:

1. Use of sweetened flaked coconut.
2. Prepare of granulated sugar.
3. You need of salt.
4. Prepare of all purpose flour.
5. Use of large egg whites.
6. Provide of teas vanilla extract.
7. Prepare of almond extract.
8. Take of about 15 hershey kiss chocolate candies, milk or dark chocolate.

Steps to make Coconut Macaroon s with a Chocolate Center:

1. Preheat the oven to 350. Line a baking sheet with parchment paper.
2. In a bowl mix coconut, flour, sugar and salt.
3. In another bowl whisk egg whites and both extracts until foamy.
4. Add coconut mixture to whites and combine with a fork.
5. Drop in rounded 1 1/2 tablespoons on to prepared pans. Bake for 17 to 20 minutes until lightly browned.
6. Immediately gently but firmly press a Hershey kiss in center of each cookie. Cool on wire racks.
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