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Before you jump to Spice drop cookies recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Dollars.
Remember when the only individuals who cared about the environment were tree huggers and hippies? That has totally changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are unable to transform things for the better without everyone's active participation. Each and every family should start generating changes that are environmentally friendly and they have to do this soon. The cooking area is a good place to start saving energy by going much more green.
A large amount of electricity is consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. If you're in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electrical power. Maintaining the temperature of the fridge at 37F, coupled with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Another way to save electricity is to keep the condenser clean, because the motor won't have to operate as often.
The kitchen alone offers you many small methods by which energy and money can be saved. Green living just isn't that hard. Largely, all it will take is a little bit of common sense.
We hope you got benefit from reading it, now let's go back to spice drop cookies recipe. You can have spice drop cookies using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Spice drop cookies:
- Prepare 2 cups of flour.
- Use 1/2 cup of cooking fat/ shortening.
- You need 1/2 cup of sugar.
- You need 1/2 cup of molasses.
- Use 1 of egg.
- You need 1/3 cup of water.
- Get 2 tsp of baking soda.
- Use 1 tsp of ground ginger.
- Provide 1 tsp of ground cinnamon.
- Take 1 tsp of ground cloves.
Steps to make Spice drop cookies:
- Grease the cookie sheets or baking tray and preheat oven.
- In a large bowl using a wooden spoon mix the cooking fat, sugar, molasses, egg and water. Blend them together..
- Stir in the flour, baking soda, ginger, cinnamon and cloves. Mix well..
- Drop by tablespoonfuls onto the greased cookie sheet leaving 2 inches between each cookie..
- Put in the oven and bake for 8 minutes or until the cookies start to become firm. When done allow the cookies to cool before removing them..
- Serve with desired beverage or drink.
This maple spice drop cookies recipe recipe is from my wife Angel, who loves to make food and home and body care recipes that support people's journey to optimal health. In a large bowl, cream together the butter flavored shortening. Pumpkin Spice Drop Cookies & Apple Cinnamon Fritters Top Atlanta blogger Mandy Kellogg Rye shares her recipe for pumpkin spice drop cookies and apple. Add apple, walnuts and egg, mixing on low speed until a smooth dough forms.
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