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We hope you got benefit from reading it, now let's go back to buttery bourbon steak recipe. To cook buttery bourbon steak you need 14 ingredients and 12 steps. Here is how you achieve it.
The ingredients needed to cook Buttery Bourbon Steak:
- Use of Steak-------------.
- Get 1 teaspoon of kosher salt.
- Prepare 1 teaspoon of fresh ground black pepper.
- Take 1/2 cup of butter.
- Get 1-3/4 pound of sirloin steak 1-1/2 inch thick.
- Get of Sauce-----------.
- Prepare 1/2 cup of bourbon I used Jim Bean.
- You need 2 tablespoons of flour.
- Take 1/2 cup of finely diced onions.
- Take 1 teaspoon of granulated garlic powder.
- Prepare 2/3 cup of butter.
- Take To taste of salt.
- Provide 1 cube of chicken bouillon.
- Take 2/3 cup of water.
Steps to make Buttery Bourbon Steak:
- Season the steak.
- Add steaks to a hot skillet seasoned side down..
- Season the unseasoned side which is up.
- Turn every 3-4 minutes..
- After fourth turn add butter.
- While that is cooking to a pot add the butter and onions.
- Sauté the onion till tender then add the bourbon.
- Simmer for 10 minutes add to the steak.
- Add flour to the skillet with the steaks and make a Roux..
- After it has sautéed for 6 minutes add water with bouillon cube and stir till thickened.
- Let rest 5 minutes in the bourbon sauce.
- Serve I hope you enjoy!.
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