Step-by-Step Guide to Make Cold pasta chicken salad Award-winning

Step-by-Step Guide to Make Cold pasta chicken salad Award-winning

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Cold pasta chicken salad

Before you jump to Cold pasta chicken salad recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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There are lots of things you can do to become healthy. An costly gym membership and very hard to stick to diets are not the only way to do it. Little things, when done every single day, can do plenty to enable you to get healthy and lose pounds. Being smart about the selections you make each day is a start. A suitable amount of physical activity each day is also critical. Remember: being healthy and balanced isn’t just about reducing your weight. You really want your body to be powerful too.

We hope you got insight from reading it, now let's go back to cold pasta chicken salad recipe. To cook cold pasta chicken salad you need 7 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Cold pasta chicken salad:

  1. Get of Chicken breast boiled and diced.
  2. Use of Macaroni elbow pasta.
  3. Take of med red apples Peeled and diced.
  4. Prepare of Canned sweet peas optional.
  5. Get of mayo.
  6. Get of sour cream.
  7. Provide of Salt and pepper.

Instructions to make Cold pasta chicken salad:

  1. Fill a big pot with water add a little oil and boil it and then add pasta.
  2. Cook pasta till tender but firm And drain.
  3. Once pasta is Cool mix all ingredients together salt and pepper to taste and refrigerate for an hour or two. Enjoy makes 6 to 8 servings.
  4. .

Please Note: The recipe is written in metric. Please weigh all ingredients with a digital scale instead of using measuring cups (which can be inaccurate). This is one of my favorite pasta salad recipe's for a warm summer day. I like to make more than I need and store the leftovers in the refrigerator for ready made meals. It's easy to make but a little putsy with all the chopping and cutting.

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