Recipe of Jay’s Great Ginger Cookies Any-night-of-the-week

Recipe of Jay’s Great Ginger Cookies Any-night-of-the-week

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Jay’s Great Ginger Cookies

Before you jump to Jay’s Great Ginger Cookies recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That has completely changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the specialists, to clean up the natural environment we are all going to have to make some improvements. These kinds of changes need to start occurring, and each individual family needs to become more environmentally friendly. Read on for some approaches to go green and save energy, largely in the kitchen.

Refrigerators and freezers use a lot of electricity, particularly if they are not running as economically as they should. If you can get a new one, they use about 60% less than the old versions which might be more than ten years old. The correct temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is definitely clean, which means that the motor needs to work less often, will also save electricity.

As you can see, there are lots of little elements that you can do to save energy, and also save money, in the kitchen alone. It is pretty uncomplicated to live green, of course. It's related to being sensible, usually.

We hope you got insight from reading it, now let's go back to jay’s great ginger cookies recipe. You can cook jay’s great ginger cookies using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Jay’s Great Ginger Cookies:

  1. Get 2 1/4 cups of all-purpose flour.
  2. Prepare 2 teaspoons of ground ginger.
  3. Use 1 teaspoon of baking soda.
  4. Provide 3/4 teaspoon of ground cinnamon.
  5. Get 1/2 teaspoon of ground cloves.
  6. Get 1/4 teaspoon of salt.
  7. Get 3/4 cup of Crisco shortening.
  8. Get 1 cup of brown sugar.
  9. Provide 1 of egg (room temperature).
  10. Use 1 tablespoon of orange juice.
  11. Use 1/4 cup of molasses.
  12. Get 2 tablespoons of granulated sugar.

Instructions to make Jay’s Great Ginger Cookies:

  1. Preheat oven to 350 degrees F (175 degrees C). Sift together the flour, ginger, baking soda, cinnamon, cloves, and salt. Set aside..
  2. In a large bowl, cream together the Crisco and 1 cup brown sugar until light and fluffy. Beat in the egg, then stir in the orange juice and molasses. Gradually stir the sifted ingredients into the molasses mixture. Shape dough into walnut sized balls, and roll them in the remaining 2 tablespoons of sugar..
  3. Place the cookies 2 inches apart onto an ungreased cookie sheet, and flatten slightly. Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely. Store in an airtight container..

The perfect vegan, gluten-free treat for the holidays. These would make the perfect treat to have on hand during the holidays and would even make great gifts, as they hold their shape nicely and would package well. Ginger cookies - generally, I am not a fan of anything ginger flavoured but these ginger cookies are an exception because of their delightful chewiness and texture. They are perfect with a cup of milk tea adding a lovely gingery feel to the whole experience. The original recipe for these ginger cookies is.

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