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We hope you got insight from reading it, now let's go back to strawberries roll-cake for christmas recipe. To make strawberries roll-cake for christmas you only need 11 ingredients and 13 steps. Here is how you do that.
The ingredients needed to prepare Strawberries Roll-cake for Christmas:
- Prepare of eggs.
- Provide of flour.
- Take of sugar.
- Provide of milk.
- Provide of melted butter.
- You need of cream.
- Use of sugar for cream.
- Prepare of strawberries.
- Prepare of light syrup.
- Use of Sliver balls for decoration.
- Get of icing sugar for decoration.
Instructions to make Strawberries Roll-cake for Christmas:
- Preheat the oven to 190C and put non-stick paper to a 28x34 baking tray..
- Transfer the eggs into a mixing bowl, slightly beat the eggs and add sugar(60g) to it. Using a hand mixer, mix until the eggs turn pale yellow and soft peaks are formed..
- Sieve in flour, gently mix well until all flour is just combined..
- Mix melted butter with warm milk..
- Put about 3 tbsp of egg mixture to the milk mixture and mix well..
- Transfer the mixture from 4 to back to the egg mixture again and gently mix well..
- Put the mixture into the tray and bake in the oven for 8-10min or until golden brown at 190C..
- When the cake is done, let it to cool on a rack..
- While the cake is cooling, let's work on the cream. Transfer the cream to a mixing bowl, add sugar (40g) it and beat the cream until soft peaks are formed..
- Transfer the cake on a baking paper. Brush the cake with light syrup, then gently coat a layer of cream on it..
- Line the strawberries at the middle of the cake and coat the cream on the strawberries..
- Now, carefully roll the cake using the baking paper. After rolling the cake, gently shape the cake into a cylinder and cover with baking paper. Cool it in the fridge for at least 1 hour..
- When the cake is ready, we can start decorating the cake. Coat the cake with cream. Top with strawberries and Sliver Balls. Lastly, top with some icing sugar to finish!.
This picture-perfect Strawberry Cake Roll may look impressive, but is SO easy to make. With a creamy filling and an airy sponge, it will become your new favorite spring or summer dessert in no time! It's great for Easter, Mother's Day or even a bridal shower. The fresh flavors of the strawberries go well with the slightly bitter. Add the confectioners' sugar, strawberry powder, and vanilla and beat on medium-high speed until combined and creamy.
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