Recipe of 肉骨茶 Herbal Pork Rib Soup (Bak Kut Teh) Homemade

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Before you jump to 肉骨茶 Herbal Pork Rib Soup (Bak Kut Teh) recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Within the Kitchen.

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Maybe the food just isn't quite as good when cooked in the microwave, however it will save you money to use it over your oven. When you find out it takes 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. Countertop appliances can boil water or even steam vegetables faster than your stove, and use a lot less electricity. Many men and women mistakenly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. You get the greatest energy savings by fully loading the dishwasher just before commencing a wash cycle. By cool drying or air drying the dishes instead of heat drying them, you can increase the amount of money you save.

From the above it really should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is reasonably straightforward to live green, after all. Mostly, all it will take is a bit of common sense.

We hope you got benefit from reading it, now let's go back to 肉骨茶 herbal pork rib soup (bak kut teh) recipe. You can cook 肉骨茶 herbal pork rib soup (bak kut teh) using 8 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make 肉骨茶 Herbal Pork Rib Soup (Bak Kut Teh):

1. Take of 肉骨 Pork Ribs (300g).
2. You need of 金针� Enokitake mushroom (100g).
3. Take of 豆� Dried beancurd puff (6pcs).
4. Prepare of 生� Lettuce (100g).
5. Prepare of 蒜头 Garlic (3 cloves).
6. Provide of 肉桂 Cinnamon stick (1).
7. Take of 八角 Star anise (2).
8. You need of 酱清，酱油，胡椒粉，� Light soy sauce, Dark soy sauce, Pepper powder, Salt.

Steps to make 肉骨茶 Herbal Pork Rib Soup (Bak Kut Teh):

1. 用一茶匙ç›?，少许胡椒粉腌肉骨å??分钟 Marinate pork ribs with 1 teaspoon of salt and some pepper powder.
2. 汆烫肉骨，将肉骨放入压力锅 Blanch pork ribs with hot water, put into pressure cooker.
3. 加入蒜头，肉桂，八角 Add garlic, cinnamon stick, star anise.
4. 加入一茶匙酱清，一茶匙酱油，少许胡椒粉。煮20分钟 Add 1 tablespoon of light soy sauce, dark soy sauce, some pepper powder. Cook for 20mins.
5. 加入豆�，金针�。煮2分钟 Add dried beancurd puff, Enokitake mushroom. Cook for 2mins.
6. 关电，加人生�。Turn-off pressure cooker, add lettuce.

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