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Before you jump to Easy & quick Marzipan for everyday baking recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Spend less Money In The Kitchen.
Until fairly recently any person who expressed concern about the destruction of the environment raised skeptical eyebrows. That has fully changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the experts, to clean up the natural environment we are all going to have to make some adjustments. These kinds of changes need to start taking place, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, primarily by making your cooking area more green.
Refrigerators and freezers use a lot of electricity, particularly when they are not running as efficiently as they should. In case you can get a new one, they use about 60% less than the old versions which might be more than ten years old. The appropriate temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use less electricity. Checking that the condenser is clean, which means that the motor needs to operate less regularly, will also save electricity.
As you can see, there are lots of little things that you can do to save energy, and also save money, in the kitchen alone. Natural living is something we can all perform, without difficulty. It's about being sensible, usually.
We hope you got benefit from reading it, now let's go back to easy & quick marzipan for everyday baking recipe. To make easy & quick marzipan for everyday baking you only need 3 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Easy & quick Marzipan for everyday baking:
- You need 400 g of almond powder.
- Prepare 200 g of powder sugar.
- Take 7 tbsp of water (it depends on the condition of dough we make).
Steps to make Easy & quick Marzipan for everyday baking:
- Mix almost powder and powder sugar.
- Keep adding 1tbsp water and mixing until it becomes into small chunks. Add plus 1-3 tbsp water if it doesn't make chunks..
- Use spatula to mix. Cover with plastic wrap. Put into microwave for 2 min with 500w or 600w..
- Quickly mix with spatula and make ball. Done. Cover with wrap and you can use anytime for baking!.
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