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We hope you got benefit from reading it, now let's go back to jasmine rice chicken and asparagus recipe. To make jasmine rice chicken and asparagus you need 7 ingredients and 3 steps. Here is how you do that.
The ingredients needed to prepare Jasmine Rice Chicken and Asparagus:
- Use 3 cups of cooked jasmine rice.
- Take 4-6 of boneless chicken breast.
- Provide 1-2 of clumps fresh asparagus.
- Use 3 cans of cream of chicken soup.
- You need 2 cans of milk.
- Take to taste of Garlic salt.
- Provide to taste of Pepper.
Instructions to make Jasmine Rice Chicken and Asparagus:
- Cook the rice, then lightly spray large casserole dish with pam spray. Place the rice in the dish. Turn oven on to 385..
- In a large bowl put the 3 cans soup, use 1 empty can to measure 2 cans milk whisk till smooth pour over rice and mix till all rice is covered..
- Add the garlic Salt and pepper to rice layer. Add the chicken Nestle down into rice, and last add the asparagus on top. Put in oven for 1 hour. Keep checking to make sure it doesnt get too brown. If you would like you can cover with foil..
Jasmine rice was a big staple of my diet growing up. Mama Lin always cooked jasmine rice for dinner. Because jasmine rice was such a big part of my upbringing, I cook it often. Usually, I use my Instant Pot because it is the most convenient method. Garnish with the green tops of the scallions and remaining sesame seeds.
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