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Before you jump to Gingerbread cookies recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Conserve Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. Those days are over, and it seems we all comprehend our role in stopping and possibly reversing the damage being done to our planet. According to the industry experts, to clean up the environment we are all going to have to make some changes. Each and every family ought to start making changes that are environmentally friendly and they must do this soon. Here are a number of tips that can help you save energy, for the most part by making your kitchen area more green.
A large amount of electricity is definitely consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. You can save up to 60% on energy whenever you get a new one, when compared with those from longer than ten years ago. The proper temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is actually clean, which means that the motor needs to work less regularly, will also save electricity.
As you can see, there are many little elements that you can do to save energy, and also save money, in the kitchen alone. Environmentally friendly living is not really that hard. It's about being functional, usually.
We hope you got insight from reading it, now let's go back to gingerbread cookies recipe. You can cook gingerbread cookies using 12 ingredients and 12 steps. Here is how you do it.
The ingredients needed to cook Gingerbread cookies:
- Get 3 cup of all purpose flour.
- Prepare 1 1/2 tsp of baking powder.
- Take 3/4 tsp of baking soda.
- You need 1/4 tsp of salt.
- You need 1 tbsp of ground ginger.
- Prepare 1 3/4 tsp of ground cinnamon.
- Prepare 1/4 tsp of ground cloved.
- Use 6 tbsp of unsalted butter.
- Get 3/4 cup of dark brown sugar.
- Prepare 1 large of egg.
- Get 1/2 cup of molasses.
- Prepare 2 tsp of vanilla extract.
Steps to make Gingerbread cookies:
- Preheat oven to 375°F. Prepare baking sheets by spraying with cooking spray or lining with parchment paper.
- In small bowl whisk together flour, baking powder, baking soda, salt, ginger, cinnamon and cloves until well blended..
- In a large bowl beat butter, brown sugar and egg on medium speed until well blended..
- Gradually stir in dry ingredients until blended and smooth.
- Divide dough in half and wrap each half in plastic and let stand at room temperature for 2 hours.
- Place one portion of dough on a lightly floured surface.
- Sprinkle flour over dough and rolling pin.
- Roll dough to scant 1/4 inch thick.
- Cut out cookies with desired cookie cutter.
- Space cookies 1 1/2 inches apart.
- Bake for 7 to 10 minutes. The lower time will give softer cookies.
- After cookies cool you can decorate them any way you like..
This is my very favorite gingerbread cookie recipe. The dough is so firm and nice to work with and is so wonderful smelling that it is almost like a stress reliever. These disappear in lightning speed in my. At the holidays, gingerbread cookies are a dessert staple. These crispy cookies are full of delicious spices that give them a distinctive flavor.
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