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Before you jump to Breakfast Chorizo and Egg Pizza recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Within the Kitchen.
Until fairly recently any individual who portrayed concern about the degradation of the environment raised skeptical eyebrows. That has completely changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living more eco-friendly we won't be able to correct the problems of the environment. This must happen soon and living in methods more friendly to the environment should become a goal for every individual family. Keep reading for some methods to go green and save energy, generally in the kitchen.
Even though it may not taste as good, preparing food in the microwave rather than in the oven will save you a packet of money. Maybe the realization that an oven utilizes 75% more energy will motivate you to use the microwave more. In comparison with your stove, you can make boiled water or steamed vegetables faster, and use considerably less energy, by using countertop appliances. Many people incorrectly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. You get the highest energy savings by totally loading the dishwasher before commencing a wash cycle. Don't dry the dishes with heat, utilize the cool dry or air dry features to increase the money you save.
From the above it ought to be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is not really that tough. A lot of it truly is merely utilizing common sense.
We hope you got insight from reading it, now let's go back to breakfast chorizo and egg pizza recipe. You can cook breakfast chorizo and egg pizza using 13 ingredients and 14 steps. Here is how you do it.
The ingredients needed to make Breakfast Chorizo and Egg Pizza:
- Get 1 of extra large flour tortilla.
- Get 3 of white mushrooms, sliced.
- Prepare 1 of egg.
- You need 8 oz of chorizo.
- Get 1/2 cup of yellow onions, sliced.
- Get 1/3 cup of sharp cheddar cheese.
- Provide 1/4 cup of fresco cheese, crumbled.
- Provide 1 of roma tomato, thinly sliced.
- You need of salt.
- Get of cayenne pepper.
- You need 3 tsp of olive oil, extra virgin.
- Use 1/2 of lime.
- Get 1 of cilantro, fresh or dry.
Steps to make Breakfast Chorizo and Egg Pizza:
- Preheat oven to 450°F..
- Place tortilla on baking sheet and spread 1/2 teaspoon of olive oil on both sides. I used La Banderita four tortillas..
- In a medium skillet on medium high heat add 1/2 teaspoon olive oil and 1/4 of the chorizo..
- Cook chorizo for 2 minutes, then evenly spread it on the tortilla..
- In the same skillet add 1 teaspoon olive oil with sliced mushrooms, and cook for 3 minutes on medium high heat..
- Layered cooked mushrooms on tortilla..
- Using the same skillet add 1/2 tablespoon butter, and on medium low heat scramble egg..
- Scramble egg until it become solid but still wet looking. Layer scramble egg evenly across tortilla..
- Sprinkle shredded cheese evenly across tortilla..
- In the same skillet saute onions with 1/2 teaspoon olive oil for 1 minute, then layer on tortilla..
- Sprinkle crumbled fresco cheese evenly across tortilla..
- Top pizza with tomatoes, then place in oven, and bake for 10 minutes..
- After pizza has been cooking for 10 minutes. Turn the oven on broil and broil for 1 minute..
- Remove pizza from oven, sprinkle cilantro, and squeeze lemon juice over pizza and serve!.
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