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Before you jump to ratatouille recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Inside the Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That's a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared obligation we have for turning things around. Unless everyone begins to start living a lot more environmentally friendly we won't be able to correct the problems of the environment. This needs to happen soon and living in methods more friendly to the environment should become a goal for every individual family. Here are some tips that can help you save energy, for the most part by making your kitchen more green.
Let us begin with something not that hard, changing the actual light bulbs. Do this for your house, not only the kitchen. You need to change your incandescent lights with energy-saver, compact fluorescent light bulbs. Although costing a little more in the beginning, these types of bulbs last as long as ten of the traditional type as well as using a lot less energy. Changing the light bulbs would likely keep plenty of bulbs out of the landfills, and that's good. It goes further than simply swapping the lights, though; turning off lights that aren't needed is another good thing to do. In the kitchen is where you'll frequently come across members of a family, and often the lights are not turned off until the last person goes to bed. This also takes place in the rest of the house, but we have been trying to save money in the kitchen. Try keeping the lights off if you don't absolutely need them, and discover how much electricity you can save.
The kitchen alone provides you with many small methods by which energy and money can be saved. It is reasonably easy to live green, all things considered. Mostly, all it takes is a bit of common sense.
We hope you got insight from reading it, now let's go back to ratatouille recipe. To cook ratatouille you need 11 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to cook ratatouille:
- Prepare 1/4 cup of olive oil.
- You need 1 of eggplant, peeled and cut into 1" cubes.
- Take 2 of onions, cut into half moons.
- Get 12 oz of mushrooms, sliced.
- Prepare 2 of red peppers, sliced.
- Provide 2 of zucchini, cut in half lengthwise and sliced.
- Prepare 6 clove of garlic, crushed.
- Use 1 can of 28 ounces - stewed tomatoes.
- Provide 2 tsp of dried rosemary.
- Use 1/2 tsp of salt.
- You need 1/2 tsp of pepper.
Steps to make ratatouille:
- Heat olive oil in large pan over medium high..
- Add eggplant, onions, mushrooms, red peppers, zucchini, and garlic. Saute until golden and soft, stirring periodically, about 15 minutes..
- Add tomatoes, rosemary, salt, and pepper. Cover and simmer over medium low until soft, about 20 minutes..
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