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We hope you got benefit from reading it, now let's go back to baked ratatouille recipe. You can cook baked ratatouille using 11 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Baked Ratatouille:
- Prepare 1/2 of An Eggplant.
- You need 1 of Zucchini.
- Take 1 of Yellow Squash.
- You need 1/2 of A White or Yellow Onion.
- Prepare 1/2 of A Red Pepper.
- You need 2 Tbsp of Dried Red Pepper.
- Use 1 Can of Fire Roasted Tomatoes.
- You need 3 Tbsp of Minced Garlic.
- You need 2 Tbsp of Coarse Black Pepper.
- Take To Taste of Italian blend spice.
- Prepare of Extra Virgin Olive Oil.
Steps to make Baked Ratatouille:
- Preheat oven to 350 degrees..
- Roughly dice the onion, cook it for 10 minutes on medium until they are golden and translucent. Reserve half of the onions in the cooking pan, and half in a small dish..
- Spray pam in a baking dish. Spread the fire roasted tomatoes in the baking pan. Mix in half of the cooked onions with the diced tomatoes from the pan..
- Cut up the squash, zucchini, and Eggplant into quarter slices or half slices as close to the same size as possible. Arrange the sliced squash, zucchini, and Eggplant slices atop the tomatoes and onions. Sprinkle the reserved onions over the sliced vegetables..
- Spread the minced garlic, and sprinkle the pepper and Italian Spice blend over the vegetables..
- Bake for 45 -55 minutes at 350 degrees..
It's also delicious as a topping for grilled or toasted bread, with a. Bringing Ratatouille's ratatouille to your dinner table for meatless Monday! With colorful layers of fresh This recipe is Copyright of ChefDeHome.com. Reviews for: Photos of Baked Ratatouille-Sausage Penne. Baked Ratatouille-Sausage Penne. this link is to an external site that may or may not meet accessibility guidelines.
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