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Before you jump to Simple Soy Sauce Flavored Stir Fried Udon recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Save Money In The Kitchen.
Until fairly recently any individual who expressed concern about the destruction of the environment raised skeptical eyebrows. That has completely changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more green we won't be able to fix the problems of the environment. This must happen soon and living in ways more friendly to the environment should become a goal for every individual family. The cooking area is a good place to start saving energy by going more green.
Refrigerators and freezers use a lot of electricity, especially if they are not operating as efficiently as they should. You can save up to 60% on energy when you get a new one, in comparison to those from longer than ten years ago. The correct temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F as well as 0F. You can certainly reduce how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
As you can see, there are plenty of little elements that you can do to save energy, and save money, in the kitchen alone. Efficient living is something we can all perform, without difficulty. Typically, all it will take is a little common sense.
We hope you got benefit from reading it, now let's go back to simple soy sauce flavored stir fried udon recipe. To make simple soy sauce flavored stir fried udon you need 11 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Simple Soy Sauce Flavored Stir Fried Udon:
- Prepare 2 of packs Udon noodles.
- Provide 100 grams of Pork (or bacon, ham, wiener sausages...anything goes).
- Use 1/2 of �? Carrot.
- Take 1/4 of �? Onion.
- Get 100 grams of ○ Bean sprouts.
- Take 1 dash of ○ Chinese chives.
- Provide 100 ml of Water.
- Take 1 1/2 tsp of △ Dashi stock granules.
- You need 2 tsp of △ Soy sauce.
- Use 1 of as much (to taste) Butter (optional).
- You need 1 of Bonito flakes.
Instructions to make Simple Soy Sauce Flavored Stir Fried Udon:
- Cut up the vegetables and meat into easy to eat pieces..
- Heat some oil in a frying pan and stir fry the meat and the �? ingredients over medium to high heat..
- When the onion is transparent, add the ○ ingredients and mix lightly..
- Add the water and udon noodles, and stir fry while de-tangling the noodles until there's very little moisture left in the pan..
- When there's just a little moisture left in the pan, add the △ ingredients and mix everything together. Turn off the heat, put in the butter and mix..
- Transfer to a serving plate, top with bonito flakes and aonori seaweed powder to taste and enjoy..
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