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Before you jump to Steak Salad recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.
Until fairly recently anyone who portrayed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it seems we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won't be able to correct the problems of the environment. Each and every family must start generating changes that are environmentally friendly and they should do this soon. Here are some tips that can help you save energy, primarily by making your kitchen area more green.
Although it may not taste as good, cooking food in the microwave instead of in the oven will save you a packet of money. Perhaps the realization that an oven utilizes 75% more energy will stimulate you to use the microwave more. When compared with your stove, you can make boiled water or steamed vegetables faster, and use considerably less energy, by using countertop appliances. You could well be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned method, but you would be wrong. A dishwasher is especially efficient when it's full before a cycle is commenced. Save even more money by air drying or cool drying your dishes instead of heat drying them.
As you can see, there are plenty of little items that you can do to save energy, and also save money, in the kitchen alone. Green living is not really that tough. Mostly, all it takes is a little common sense.
We hope you got insight from reading it, now let's go back to steak salad recipe. You can have steak salad using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Steak Salad:
- You need 2 lb of beef sirloin steaks.
- Get 12 of cherry tomatoes.
- Prepare 1 of medium red onion, thinly sliced.
- Get 1 jar (7.5 oz) of marinated artichoke hearts, drained and sliced.
- Provide 1 cup of sliced mushrooms.
- Get 1/4 cup of red wine vinegar.
- Get 1/4 cup of olive oil.
- You need 1 tsp of salt.
- Take 1/2 tsp of oregano.
- Take 1/2 tsp of dried rosemary.
- Get 1/2 tsp of pepper.
- You need 1/2 tsp of minced garlic.
- Take 6 cups of baby spinach.
Steps to make Steak Salad:
- Grill steaks, covered, over medium heat until meat reaches desired doneness.
- Meanwhile, in a large bowl, combine tomatoes, onion, artichokes and mushrooms. In small bowl, whisk the vinegar, oil, sugar, salt, oregano, rosemary, pepper and garlic. Pour over vegetable mixture; toss to coat..
- Thinly slice steaks across the grain. Add beef and spinach to vegetable mixture; toss to coat..
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