Simple Way to Prepare Mike's Super Simple Taco & Tostada Tips Ultimate

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Before you jump to Mike's Super Simple Taco & Tostada Tips recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Inside the Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That has completely changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more eco-friendly we won't be able to fix the problems of the environment. Each and every family must start making changes that are environmentally friendly and they should do this soon. Here are a number of tips that can help you save energy, primarily by making your kitchen area more green.

While it may not taste as good, cooking food in the microwave instead of in the oven will save you a packet of money. The energy used by cooking in an oven is actually greater by 75%, and possibly this small bit of knowledge will spur you on to use the microwave more frequently. Compared with your stove, you can make boiled water or steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You will be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned way, but you would be wrong. Particularly if you ensure that the dishwasher is full prior to starting a cycle. Save even more money by air drying as well as cool drying your dishes instead of heat drying them.

As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. It is quite uncomplicated to live green, after all. It's about being functional, usually.

We hope you got benefit from reading it, now let's go back to mike's super simple taco & tostada tips recipe. You can have mike's super simple taco & tostada tips using 34 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make Mike's Super Simple Taco & Tostada Tips:

1. Provide of â—? For The Meat [as needed].
2. Use 80/20 of Ground Beef.
3. Take of â—? For The Shells [as needed].
4. Use of Fresh Flat Tostada Shells.
5. Provide of Fresh Flour Tortillas.
6. Take of Fresh Taco Shells.
7. Provide of â—? For The Vegetables Additions & Toppings [all chilled - as needed].
8. You need of Taco Bell Seasoning Packe [one for meat - one for refried beans].
9. Take of Firm Black Olives [sliced].
10. Get of Fresh Cilantro Leaves [chopped].
11. Provide of Red Onions [chopped].
12. You need of Iceberg Lettuce [shreaded].
13. Use of Cabbage [shreaded].
14. Take of Shreaded Mexican 3 Cheese.
15. Use of Viadailla Onions [chopped].
16. You need of Firm Beefeater Tomatoes [chopped].
17. You need of Jalapeños [minced - seeds & membranes removed].
18. You need of Fresh Minced Garlic.
19. Take of Fresh Lime Wedges & Juice.
20. Get 1 Can of Beef Stock [with sodium].
21. Take 2 Cans of Rosarita Refried Beans [one of the better brands].
22. Take of Firm Avocados [sliced - lightly drizzled with lime juice].
23. Use 2 tbsp of Dehydrated Onions [don't use fresh onions].
24. Use of Radishes [sliced].
25. You need of Sour Cream [add fresh chives if possible].
26. Take of Homemade Salsa [see recipe].
27. Use of Homemade Green Salsa [see recipe].
28. Use of Homemade Habenero Sauce [see recipe].
29. Provide 1/2 tsp of Mexican Oregeno [crushed].
30. You need of Queso Fresco Cheese.
31. Get of â—? For The Options [all dusted with Taco seasoning].
32. Take of Sliced Sirlon.
33. You need of Shreaded Chicken.
34. Use of Chopped Shrimp.

Instructions to make Mike's Super Simple Taco & Tostada Tips:

1. Start with 80/20 ground beef. There's no need to strain this specific extra lean blend..
2. One of the better, more familiar Americanized pre-fabed Taco Seasoning mixes. This brand is always a REAL time saver. After all, I'm always about the easy if it works!.
3. Instead of adding your dry packet seasoning mix into your dry fried ground beef and risk clumping. Or, even adding plain water to moisten and dissolve it. Try using a 1/2 cup + of beef stock for moisture and additional flavor. Mix, steam, simmer and cover..
4. Add a good pinch of ground cumin, a dash of Mexican Oregeno, [crushed] fresh ground black pepper, fresh minced garlic and 2 tbsp dehydrated onions. Cover and simmer. Add additional beef stock if need be. Be sure to use dehydrated onions. Believe it or not, they really do make the beef part of the dish..
5. Chop fresh chilled shreadded cabbage, lettuce with drizzled lime juice, tomatoes, cilantro, Viadailla onions for sweetness, firm black sliced olives, [hidden under tomatoes] jalapeños with radishes and refrigerate. Make sure all vegetables are super firm, crazy snapy fresh and chilled! It does make a huge difference!.
6. For the Stacked Refried Beans. Add a bunch of fresh chopped sweet onions, a 1/2 cup Mexican 3 Cheese, firm tomatoes with no seeds, cilantro leaves, minced garlic, jalapeños, a 1/2 packet of taco seasoning and a dash of your favorite red salsa. Just heat and serve. That's it folks! Easy peasy! No secrets here! You can sauté your vegetables if you want them soft but we don't here in New Mexico..
7. Fresh chilled, sliced Avocados drizzled with lime juice for flavor and to keep them from browning..
8. Fresh chilled Sour Cream. Add fresh diced chives to it if you have them on hand. They're always appreciated!.
9. Fresh homemade guacamole. See my recipe for, Mike's Fiesta Guacamole, under my profile if you'd like..
10. Homemade habenero sauce. See my recipe for, Mike's Garlic Habenero Chili Sauce, under my profile if you'd like..
11. Homemade chilled salsa. See my recipe under, Mike's Authentic Salsa. I received this recipe from a native Mexican in Mexico City when I was a kid. It's clean, pure, crisp and crazy delicious!.
12. Homemade chilled Green Salsa. See my recipe for, Mike's Very Verde Salsa, if you'd like. Here in New Mexico we usually employ both red and green salsa on everything we eat. In fact, we typically call it, "Goin' Christmas on their asses!".
13. Feel free to check out my, Mike's Creamy Avocado Dip And Spread, if you'd like..
14. Queso Fresco Cheese. You will want to crumble it up a bit..
15. Fresh shredded Mexican 3 Cheese blend..
16. Red Onion and cilantro leaves. always make for a pretty, colorful, delicious garnish..
17. You can use fresh lime wedges or lime juice. Your choice. Used mostly to keep fresh ingredients from browning as well as for flavor. Either works just as well. It's up to you!.
18. Sliced sirlon, shreaded chicken and shrimp mixed with your basic Taco seasoning goes great with these as well. Just make sure your proteins are hot and your sides are super crispy and chilly! Enjoy!.

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