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Before you jump to Kashmiri Tea/Chai/Quahwah recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Spend less Money In The Kitchen.
Until fairly recently any person who portrayed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it seems we all realize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won't be able to fix the problems of the environment. This should happen soon and living in ways more friendly to the environment should become a mission for every individual family. The kitchen is a good place to begin saving energy by going much more green.
Maybe the food is not quite as good when cooked in the microwave, but it will save you money to use it over your oven. Perhaps the realization that an oven uses 75% more energy will motivate you to use the microwave more. When compared with your stove, you can make boiled water or steamed vegetables faster, and use considerably less energy, by using countertop appliances. You might reckon that you save energy by washing your dishes by hand, nonetheless that is definitely not true. You get the highest energy savings by totally loading the dishwasher ahead of commencing a wash cycle. Don't dry the dishes with heat, utilize the cool dry or air dry features to increase the money you save.
From the above it should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is something we can all do, without difficulty. Largely, all it will take is a little bit of common sense.
We hope you got benefit from reading it, now let's go back to kashmiri tea/chai/quahwah recipe. You can have kashmiri tea/chai/quahwah using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Kashmiri Tea/Chai/Quahwah:
- Use 1 tsp of Fresh green tea.
- Use 2 cup of Water.
- Take 2 pinch of Kesar flakes.
- Provide 2 tsp of Sugar.
- Use 4 of Cardamom pods.
- Take 6 of Almonds.
- Use 1 stick of of cinnamon.
Instructions to make Kashmiri Tea/Chai/Quahwah:
- Crush the cardamom pods and cinnamon stick and almonds..
- Put water in a pan/kettle and start boiling.
- Once the water starts boiling add sugar, saffron flakes and the crushed cardamom pods & cinnamon sticks and Almonds..
- Simmer/lower the heat and allow this concoction to boil, till it becomes thicker..
- Once the boiling is done, turn off the heat..
- Pour the liquid into a cup through a strainer..
- A cup of tempting KashmirI tea/chai/Quahwah is ready..
Kahwa is a fragrant, mild green tea made with whole spices, saffron, almonds and I have also made kahwa chai with the premade kahwa tea available in the market. Honestly speaking, I prefer to make kahwa with green tea leaves and add the. This Indian Tea contains natural ingredients and no. If you liked Kashmiri Chai, you'll love North African Mint and Cardamom French Toast. It's much lighter than traditional black chai tea's.
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