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Before you jump to Asian Sirloin Steak with Thai Drunken Fried Rice recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Within the Kitchen.
Remember when the only individuals who cared about the ecosystem were tree huggers and hippies? Those days are over, and it appears we all recognize our role in stopping and possibly reversing the damage being done to our planet. According to the specialists, to clean up the surroundings we are all going to have to make some improvements. These kinds of changes need to start taking place, and each individual family needs to become more environmentally friendly. Continue reading for some methods to go green and save energy, largely in the kitchen.
Changing light bulbs is actually as good a place get started on as any. Obviously you shouldn't confine this to just the kitchen. You need to change your incandescent lights with energy-saver, compact fluorescent light bulbs. They cost somewhat more at first, but they last ten times longer, and use a lesser amount of electricity. One of the advantages is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will probably end up at a landfill site. You also have to obtain the habit of turning off the lights when there is nobody in a area. The kitchen lights specifically will often be left on all day long, just because the family tends to spend a lot of time there. Certainly this also happens in other rooms, not just the kitchen. Make a practice of having the lights on only when they are needed, and you'll be amazed at the amount of electricity you save.
From the above it ought to be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Natural living is definitely something we can all do, without difficulty. A lot of it is basically making use of common sense.
We hope you got insight from reading it, now let's go back to asian sirloin steak with thai drunken fried rice recipe. To cook asian sirloin steak with thai drunken fried rice you need 17 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to cook Asian Sirloin Steak with Thai Drunken Fried Rice:
- Provide 1/2 cup of soy sauce (for steak).
- Take 1/4 cup of soy sauce (for fried rice).
- Prepare 1 tablespoon of sesame chili oil.
- You need 2 tablespoons of coconut oil.
- You need 2 tablespoons of minced garlic.
- Take 1 tablespoon of curry powder.
- Provide 1 teaspoon of chili-garlic paste.
- Prepare 1-2 teaspoon of chili flakes (heat to taste).
- You need 1/2 cup of chopped basil leaves.
- Take 1 cup of stir fry veggies.
- Get 3 of chopped Thai chiles.
- Prepare 1 teaspoon of white pepper.
- Prepare 2 tablespoons of oyster or fish sauce.
- Get 1 tablespoon of rice wine.
- You need to taste of Salt and pepper.
- Provide 2 cups of jasmine rice.
- You need 1 teaspoon of Sesame seeds to finish steak.
Instructions to make Asian Sirloin Steak with Thai Drunken Fried Rice:
- Coat room-temperature steaks with salt and pepper..
- Create marinade/rub. Add half cup of soy sauce, 1 tablespoon minced garlic, dark soy sauce, dash of chili flakes, white pepper, and sesame chili oil to a bowl. Mix well and cover steaks..
- Place steaks into big zip lock bag. Add remaining marinade and let sit for 15-30 minutes..
- Add chili oil and coconut oil to large 12-inch skillet. Heat on medium-high..
- Add 3 eggs scrambled and toss around..
- Immediately add stir fry veggies (I used red bell pepper, orange bell pepper, green bell pepper, snap peas, broccoli, and onion. I wanted to add bean sprouts but didn't have any)..
- Immediately add minced garlic and toss with vegetables. Add a touch of coconut oil to toss with..
- Add in jasmine rice (preferably cooled to at least room temperature). Before mixing, add soy sauce, oyster or fish sauce, a little salt and pepper, Thai chiles, and curry powder to rice. Then mix well. Add chili garlic paste and basil and mix some more..
- While the rice is sizzling, add the 2 steaks to a heated 12-inch cast iron skillet. No need to add more seasonings. Cook to desired temperature (1 inch 8 minutes each side pressed for medium-rare) (1 and a half inch 12 minutes each side pressed) also depending on your stove. I keep my heat on medium high so that may vary as well. They may also be grilled..
- Let steak rest for 2-5 minutes. Serve immediately with rice. Finish with sesame seeds..
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