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Before you jump to 3 Ingredient Low-Cal Strawberry Jam Cake recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Spend less Money In The Kitchen.
Remember when the only people who cared about the natural environment were tree huggers along with hippies? That has fully changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we cannot transform things for the better without everyone's active contribution. These types of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, primarily by making your kitchen area more green.
Why don't we begin with something not that hard, changing the light bulbs. Accomplish this for your house, not merely the kitchen. The usual light bulbs are the incandescent variety, which must be replaced with compact fluorescent lightbulbs, which save energy. They cost a small amount more at first, but they last ten times longer, and use a lesser amount of electricity. Using these kinds of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. Together with different light bulbs, you need to learn to leave the lights off whenever they are not needed. The family spends major time in the cooking area, and how typically does the kitchen light go on in the morning and is left on all day long. Certainly this also happens in different rooms, not just the kitchen. Make a practice of having the lights on only when they are required, and you'll be surprised at the amount of electricity you save.
As you can see, there are many little elements that you can do to save energy, and save money, in the kitchen alone. Green living just isn't that tough. It's concerning being functional, usually.
We hope you got insight from reading it, now let's go back to 3 ingredient low-cal strawberry jam cake recipe. You can have 3 ingredient low-cal strawberry jam cake using 3 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare 3 Ingredient Low-Cal Strawberry Jam Cake:
- Provide 100 grams of Pancake mix.
- You need 100 grams of Low-calorie strawberry jam.
- Provide 120 grams of Silken tofu (no need to strain).
Steps to make 3 Ingredient Low-Cal Strawberry Jam Cake:
- This time, I used this jam..
- Combine 80 g of jam, pancake mix, and tofu in a bowl..
- Mix it all together with a spoon..
- Line the cake pan with kitchen parchment paper and pour the mixture in. Top with the remaining 20 g of jam..
- Bake in an oven at 180℃ for 25 minutes and it's done. Serve as you like with whipped cream..
Stir over low heat until sugar is dissolved. Increase heat to high and bring strawberry mixture to a full. Tip the strawberry mixture into a preserving pan with Set over a low heat and cook very gently. Photo: Iain Bagwell; Styling: Heather Chadduck. The cake stays moist and delicious with all that goodness soaking into the layers.
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