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Before you jump to Stuffed onion with green chilli recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Dollars.
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Probably the food is not quite as good when cooked in the microwave, however it will save you money to use it over your oven. The energy used by cooking in an oven is greater by 75%, and possibly this small bit of knowledge will spur you on to use the microwave more frequently. Compared with your stove, you can make boiled water or steamed vegetables faster, and use considerably less energy, by using countertop appliances. You could well be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned manner, but you would be wrong. You get the maximum energy savings by totally loading the dishwasher ahead of commencing a wash cycle. Save even more money by air drying and also cool drying your dishes as an alternative to heat drying them.
As you can see, there are lots of little elements that you can do to save energy, and also save money, in the kitchen alone. It is pretty easy to live green, of course. Largely, all it requires is a bit of common sense.
We hope you got benefit from reading it, now let's go back to stuffed onion with green chilli recipe. To cook stuffed onion with green chilli you need 13 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Stuffed onion with green chilli:
- Get 1/2 kg of Onion.
- You need 4-5 pcs of Green chilli.
- You need 4 tsp of Tomato paste.
- Take 4 tsp of Ginger paste.
- Prepare 4 tsp of Garlic paste.
- Provide As to taste of salt.
- Take As needed of Chilli powder.
- Take As needed of Coriander powder.
- Use As needed of Amchur powder.
- Use As needed of Fresh coriander leaves for garnish.
- Use 2 tbsp of Oil.
- Use As needed of Cumin seeds.
- You need As needed of Curcumin seeds.
Instructions to make Stuffed onion with green chilli:
- Peel off the onion, wash properly make cut in between both sides..
- Add mixture of spices..
- On a kadai / frying pan,when hot properly add oil,cumin and curcumin seeds..
- Add tomato puree,cook for 2 minutes, add onion, green chilli and cover with lid for 10 minutes..
- Add garam masala and garnish with green coriander leaves..
Our range of products include Fresh Red Onion, Green Chilli Wadhwani, Red Chilli, Tomato, Orange and Apple. Even if you use them almost every time you cook, onions can still be pretty bewildering. With about a dozen varieties readily available in most markets One of the most versatile onions around, scallions are long and thin, typically no fatter than a finger. Finely chop one onion and thinly slice the other. Sift the flour and baking powder into a bowl.
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