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Before you jump to Sabudana kheer recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.
Remember when the only individuals who cared about the natural environment were tree huggers along with hippies? That has fully changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are not able to adjust things for the better without everyone's active participation. These modifications need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to start saving energy by going more green.
Let us begin with something really easy, changing the actual light bulbs. Accomplish this for your house, not merely the kitchen. Compact fluorescent lightbulbs are energy-savers, and you will need to use them in place of incandescent lights. These bulbs are usually energy-efficient which means electricity consumption is lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would keep a lot of bulbs out of the landfills, and that is good. You also have to acquire the practice of turning off the lights when there is nobody in a area. In the kitchen is where you'll usually find members of a family, and often the lights are not turned off until the last person goes to bed. And it's not limited to the kitchen, it happens in other parts of the house at the same time. Make a practice of having the lights on only when they are required, and you'll be astonished at the amount of electricity you save.
As you can see, there are many little elements that you can do to save energy, as well as save money, in the kitchen alone. Green living is something we can all perform, without difficulty. Typically, all it requires is a little bit of common sense.
We hope you got benefit from reading it, now let's go back to sabudana kheer recipe. To cook sabudana kheer you only need 4 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Sabudana kheer:
- Provide 1 cup of sabudana or sago.
- Provide 1/2 cup of water for soak.
- Get 3 cup of milk.
- Take 3 tbsp of sugar.
Steps to make Sabudana kheer:
- First soak sabudana in 10 minutes in 1/2 cup of water.
- Boil milk constantly stir..
- Add sugar in it then soaked sabudana..
- Cook for 5 minutes.Your sabudana kheer is ready..
Sabudana Kheer also known as the Sago Payasam is a very traditional Indian sweet dish made across most regions of India. Sabudana Kheer can be made for festive and other special occasions. Sabudana Kheer By Chef Tahira Mateen So lets enjoy the Sabudana Kheer ساگو دانÛ? کھیر By Chef Tahira Mateen and many others Pakistani chef Cooking Recipes. Sabudana Kheer Recipe for fasting or vrat. Sweet, creamy and smooth pudding consistency of Now this time I am sharing sweet recipe using sabudana.
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