How to Prepare Green chilli hot sauce Perfect

How to Prepare Green chilli hot sauce Perfect

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Green chilli hot sauce

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We hope you got benefit from reading it, now let's go back to green chilli hot sauce recipe. You can have green chilli hot sauce using 7 ingredients and 1 steps. Here is how you do that.

The ingredients needed to make Green chilli hot sauce:

  1. You need 1 tsp of vegetable oil.
  2. Provide 20 of fresh green chilli.
  3. Take 3 of garlic cloves (minced).
  4. Take 1/2 of onion (minced).
  5. You need 1/2 tsp of salt.
  6. Take 1/2 cup of water.
  7. Provide 1 of l½ cup vinger.

Steps to make Green chilli hot sauce:

  1. In a medium glass or enamel saucepan over high heat, combine oil, peppers, garlic, onion and salt; sauté for 4 minutes. Add the water and cook for 20 minutes, stirring often. Remove from heat and allow mixture to cool to room temperature. Transfer the mixture to a food processor or blender and purée until smooth. With the processor running, slowly add the vinegar. Pour into a sterilized jar with a tight lid. This sauce will keep for 6 months when stored in the fridge..

This is a very hot green chilli sauce made with two types of green chilli - One for heat and one for sweetness and colour. There is nothing that will impress your friends more than a really hot homemade chilli sauce and this one is a really fresh, really tangy and really really hot! Here is a collection of homemade hot sauce recipes that highlight chili peppers of all types, from mild to the hottest of the hot, with different styles, ingredients and levels of heat. Use these to start learning how to make hot sauce, then begin to mix and match your own preferred flavors. A wide variety of green chilli sauce options are available to you, such as form, certification, and packaging.

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