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Before you jump to Strawberry Jam recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Within the Kitchen.
Remember when the only individuals who cared about the natural environment were tree huggers as well as hippies? Those days are over, and it seems we all recognize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living more environmentally friendly we won't be able to resolve the problems of the environment. This should happen soon and living in ways more friendly to the environment should become an objective for every individual family. Read on for some approaches to go green and save energy, generally in the kitchen.
You may well prefer cooking food with your oven, but using a microwave instead will cost you much less money. When you find out it will take 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. When it pertains to boiling water and steaming vegetables, you can save plenty of electricity and do the job faster with countertop appliances rather than a stove. Many people mistakenly believe that doing the dishes by hand uses less energy than a dishwasher. A dishwasher is specifically economical when it's full before a cycle is started. Preserve even more money by air drying as well as cool drying your dishes as an alternative to heat drying them.
From the above it really should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Environmentally friendly living is not really that difficult. A lot of it really is basically utilizing common sense.
We hope you got insight from reading it, now let's go back to strawberry jam recipe. You can cook strawberry jam using 3 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to cook Strawberry Jam:
- You need 350 grams of Chopped Strawberries.
- You need ½ cup of Sugar (125 grams).
- You need 1 tsp of Lemon Juice.
Instructions to make Strawberry Jam:
- In a cooking pan, take 350 grams of chopped Strawberries, ½ cup of Sugar and mix well until Sugar dissolves..
- Then add 1 tsp of Lemon juice to prevent Sugar from crystallizing and mix well and stir for 5 Min..
- Keep the gas on medium flame and boil for another 12 Min or until Strawberry turns soft and keep stirring occasionally..
- Mash the Strawberries nicely until you get smooth consistency..
- Cook on medium flame for more 5 Min or until the mixture thickens in dark colour..
- To check the consistency, dip a spoon into the mixture and make sure the mixture does not drop off, if it does then continue to cook for few more minutes..
- Let the jam cool down completely and then transfer to sterilize glass bottle..
- Finally spread Strawberry jam over bread and enjoy..
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