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Before you jump to Kickin' Stuffed Mushrooms recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
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There are plenty of things you can pursue to become healthy. Not all of them demand fancy gym memberships or limited diets. You can do tiny things every day to improve upon your health and lose weight. Make smart choices every day is a great start. Wanting to get in as much physical exercise as possible is another. Don't forget that health isn't only about just how much you weigh. It has more to do with making your body as strong as it can be.
We hope you got benefit from reading it, now let's go back to kickin' stuffed mushrooms recipe. You can cook kickin' stuffed mushrooms using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Kickin' Stuffed Mushrooms:
- You need 2 lb of mushrooms (white or baby portabellas).
- Provide 1 lb of ground sausage.
- You need 1 medium of onion.
- Provide 2 clove of garlic.
- Prepare 1 of jalepeno pepper.
- Provide 1 tbsp of fresh chopped parsely.
- You need 1 tbsp of italian seasoning.
- Get 1 of salt, to taste.
- Provide 1/2 cup of shredded mozzarella cheese.
Steps to make Kickin' Stuffed Mushrooms:
- Preheat oven to 350°.
- Remove stems from mushrooms and set aside..
- In a large bowl of warm water, soak mushroom caps during prep..
- Mince onion, garlic, jalepeno and mushroom stems. Remove seeds from jalepeno first if you don't like a lot of heat..
- In a large skillet, brown sausage with onion and garlic. When cooked through, drain well..
- Add mushroom stems, jalepeno, parsley, Italian seasoning, and salt. Cook until mushroom stems and jalepenos soften, 2-3 minutes..
- Turn off heat on skillet and stir in mozzarella cheese. It will not only taste good, but bind all ingredients together for easier stuffing..
- Drain mushroom caps from water and pat dry..
- Scoop a spoonful of stuffing mixture into each mushroom cap and place on a large nonstick baking sheet and bake in oven for 10-12 minutes..
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