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Before you jump to Splenda - Strawberry Jam recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Spend less Money In The Kitchen.
Until fairly recently anyone who indicated concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it looks like we all recognize our role in stopping and conceivably reversing the damage being done to our planet. According to the specialists, to clean up the environment we are all going to have to make some adjustments. Each and every family should start creating changes that are environmentally friendly and they must do this soon. Here are some tips that can help you save energy, primarily by making your kitchen more green.
You may prefer cooking food with your oven, but using a microwave instead will cost you much less money. The energy used by cooking in an oven is greater by 75%, and possibly this small bit of knowledge will spur you on to use the microwave more frequently. In comparison with your stove, you can make boiled water and also steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You might believe that you save energy by washing your dishes by hand, however that is definitely not true. A dishwasher is especially efficient when it's full before a cycle is commenced. By cool drying or even air drying the dishes besides heat drying them, you can raise the amount of money you save.
As you can see, there are plenty of little items that you can do to save energy, as well as save money, in the kitchen alone. It is pretty uncomplicated to live green, after all. It's about being functional, more often than not.
We hope you got benefit from reading it, now let's go back to splenda - strawberry jam recipe. To cook splenda - strawberry jam you need 3 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Splenda - Strawberry Jam:
- Get 6 cup of crushed strawberries.
- You need 4 cup of Splenda sugar.
- Prepare 1 of box Sure- Jell for less or no sugar needed reciepes.
Instructions to make Splenda - Strawberry Jam:
- Wash & cap berries. Smash with a potato masher. Get your canner ready . Filled with enough water to cover jars. Keep at a simmer till ready..
- Use a dry measuring cup to measure exact amount if prepared fruit.. Measure exact amount of sugar in a large bowl. ( Do Not reduce sugar)..
- Combine 1/4 cup sugar & 1 package Sure-Jell for less or no sugar.in a small bowl. Stir in fruit..
- Bring mixture to a full rolling boil. ( a boil that does not stop when stirred). Stirring constantly. Stir in remaining sugar. Return to a full rolling boil. Boil exactly 1 minute.Stirring constantly. Remove from heat . Skim off foam..
- Ladle immediately into prepared jars. Filling to within 1/4" of tops.Wipe jar rims and threads. Cover with 2 piece lids. Screw bands tightly..
- Place jars on elevated rack in canner. Lower rack into canner. ( Water must cover jars 1-2". Cover and bring to a gentle boil. Process 10 minutes Remove jars . Allow to cool. Check seals. If not sealed. Refigeration is necessary.let stand 24 hours. . Store away...
Splenda can be used and is likely fine for small batches like this. Sugar is used in preserves not only for sweetness but it is also. Tip the strawberry mixture into a preserving pan with the lemon juice.. Going to try all Splenda next time. Thanks for this very easy tasty recipe.
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