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We hope you got insight from reading it, now let's go back to emilys pea and ham soup easy peasey recipe recipe. To cook emilys pea and ham soup easy peasey recipe you need 10 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Emilys Pea and Ham soup EASY PEASEY RECIPE:
- You need of olive oil.
- Prepare of butter optional.
- Get of large onions finely diced.
- Provide of medium potatoes peeled & diced.
- Use of frozen peas.
- You need of really good ham or pork stock.
- Get of (I make my own from I ham hock).
- Prepare of good quality ham.
- You need of Salt and pepper.
- Prepare of large tbs of creme fraiche (optional).
Instructions to make Emilys Pea and Ham soup EASY PEASEY RECIPE:
- ON THE HOB! Lets get cooking ! Take a large pan, pour in the olive oil and butter (optional), turn it up to a medium heat. When the pan is warm throw in the onions..
- Keep stirring the onions until soft, then tip in the potatoes, stirring well so all the butter goodness covers them..
- Pour in the stock! Simmer on a medium heat, this should take about ten minutes or until the potatoes are soft..
- Throw in the peas. Note:- The key to keeping the soups so vibrant and bright green is to let them soften only for a minute, that's once they have started to simmer. Remove from the heat. And using a hand blender blitz to desired consistency..
- Add salt and pepper to taste, (if you are using ham hock stock be careful as the ham bone can already be quite salty) Pour into bowls stir in the ham slices. I added crème fraiche for the extra luxury. It's as easy as that! I would be happy to hear from you with any thoughts and questions. Enjoy!.
- This is how I make the ham stock, from a butcher a buy an un cooked ham hock, add it to a pan full of water, with herbs onion and carrot, simmer it for 2 to 3 hours! Skim off any scum. Lift out and take the ham off the bone!.
Find more soup recipes at BBC. Equipment and preparation: For this recipe you will need a stick blender. This meal, if served as four portions, provides. The appeal of this dish with humble origins is nothing new - and with these robust flavours There's a particular magic that springs from the marriage of pea and pig on the stovetop. Peasy Easy Minty Pea SoupLetty's Kitchen. sea salt, water, peas, olive oil, goat cheese, pea shoots, frozen green peas and.
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