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The ingredients needed to prepare Grilled turkey and havarti sandwiches with garlic mayo:
- Use 2 of pieces of sourdough bread..use any that u like.
- Take 2 of pieces of havarti cheese.
- You need 2 of pieces of turkey I used leftover from thanksgiving but can use deli meat also.
- You need 1/3 cup of mayonnaise.
- Get 3 clove of garlic.
Instructions to make Grilled turkey and havarti sandwiches with garlic mayo:
- Make the mayo three hours before using.
- Put mayo in cup or bowl.
- Chop garlic finely or use garlic press.
- Add garlic to mayo and stir.
- Put in fridge for at least three hours stirring occasionally.
- Sandwich time...take mayo and put light layer on outside of bread for grilling..
- Add mayo on inside more then outside add one slice of cheese.
- Add Turkey and top with the other piece of cheese.
- Grill in frying pan...low and slow is my secret to a great grilled sandwich.
- When golden brown and melty cheese its done ...enjoy.
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