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The ingredients needed to make Arroz con chuletas:
- You need of boneless pork chops.
- You need of zaterans spanish rice.
- Take of canned tomatoes undrained.
- Take of oil.
- Get of sazon.
- Provide of adobo.
- Get of Italian seasonings.
- You need of butter.
- Provide of tomato sauce (optional).
Instructions to make Arroz con chuletas:
- In a Med saucepan cook Zaterans Spanish Rice Follow directions on the box.
- In frying pan add oil and pork chops. dash on the seasonings and fry till crisp or to your liking..
- When Chops and Rice is done place into glass baking pan..
- Mix together. If you feel like the mixture is too dry add a little tomato sauce..
- Bake in the oven at 425° For 10-25 mins..
La chuleta es una pieza de carne que se extrae de encima de la costilla del animal. Poner sal a las chuletas, rebozar con la harina. En una sarten con aceite de oliva, freír las chuletas ir sacando una vez fritas y colocar en una cazuela. ¿Cómo lograr unas chuletas de cordero al horno más jugosas? Si suelen quedarte secas te contamos el truco para remediarlo. ¡Deliciosas quedan están estas chuletas de cordero al horno! Resultado de búsqueda de chuletas de aguja. chuletas de aguja de cerdo, ajo, Aceite de oliva virgen extra, limón, Vino blanco, Pimienta negra, Sal.
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