Steps to Make Sev Puri Perfect

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Before you jump to Sev Puri recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Within the Kitchen.

Until fairly recently any person who portrayed concern about the degradation of the environment raised skeptical eyebrows. That's a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared burden we have for turning things around. According to the specialists, to clean up the surroundings we are all going to have to make some improvements. These modifications need to start occurring, and each individual family needs to become more environmentally friendly. Read on for some ways to go green and save energy, largely in the kitchen.

While it may not taste as good, cooking food in the microwave rather than in the oven will save you a packet of money. When you find out it will require 75% more energy to cook in the oven, you may look for more ways to use the microwave. In comparison with your stove, you can make boiled water or steamed vegetables faster, and use considerably less energy, by using countertop appliances. Many individuals mistakenly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. You get the highest energy savings by totally loading the dishwasher just before commencing a wash cycle. Don't dry the dishes using heat, make use of the cool dry or air dry features to increase the money you save.

The kitchen on its own provides you with many small ways by which energy and money can be saved. It is quite easy to live green, all things considered. Typically, all it requires is a little common sense.

We hope you got benefit from reading it, now let's go back to sev puri recipe. You can cook sev puri using 8 ingredients and 9 steps. Here is how you do that.

The ingredients needed to prepare Sev Puri:

1. Get 16 of flat Chaat Puri (papdi).
2. Get 2/3 cup of boiled and chopped potatoes.
3. Provide 1/4 cup of finely chopped onion.
4. Provide 6 tbsp of khajur Imli ki chutney.
5. Prepare 4 tbsp of Green chutney.
6. Provide 1/2 tsp of Chaat masala powder.
7. You need 1/2 tsp of black salt (Rock salt).
8. Get 1 tbsp of chopped coriander leaves.

Instructions to make Sev Puri:

1. First keep all the stuff that you need in your work place before you begin to assemble the sev puri..
2. Arrange the Puris or papdis on a plate..
3. Top it up with chopped boiled potatoes..
4. Then add chopped onions.
5. Sprinkle some Chaat masala on it.if you want at this stage..
6. Top it up with the green chutney and red chutney as much as you want..
7. Sprinkle 2to 3 pinches of Chaat masala and black salt (Rock salt).
8. Sprinkle sev evenly all over on the sev Puri.
9. Lastly garnish with chopped coriander leaves.

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