Easiest Way to Make Chicken meatball in thai red curry sauce Perfect

Easiest Way to Make Chicken meatball in thai red curry sauce Perfect

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Chicken meatball in thai red curry sauce

Before you jump to Chicken meatball in thai red curry sauce recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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Make smart decisions when grocery shopping. Making good decisions when shopping for food means that you'll be able to eat nutritious meals without a lot of effort. Think for a second: you don't want to go to a stressful grocery store or sit in a lengthy line at the drive thru at the end of your day. You’re going to go home and cook what you have on hand. Your house should be stored with healthy foods and ingredients. This makes it easy to have a great meal--even if you want something junky--because you'll be eating something that is obviously better for you than anything you'd buy in a hurry at the store or in the fast food joint.

There are a lot of things that contribute to your getting healthy. An costly gym membership and very hard to stick to diets are not the only way to do it. It is the little things you choose on a daily basis that really help you with weight loss and getting healthy. Being smart when you choose your food and actions is where it begins. Getting as much exercise as you possibly can is another factor. The numbers on the scale aren't the only indication of your healthfulness. You want your body to be strong too.

We hope you got benefit from reading it, now let's go back to chicken meatball in thai red curry sauce recipe. You can cook chicken meatball in thai red curry sauce using 14 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Chicken meatball in thai red curry sauce:

  1. Provide 500 gr of mince chicken.
  2. Provide 3 tbsp of chopped green onion.
  3. You need 2 tbsp of chopped coriander.
  4. Take 2 tbsp of bread crumbs.
  5. You need 1 tsp of mince garlic.
  6. You need of salt and pepper.
  7. You need of chicken powder.
  8. Get 2 tbsp of thai red curry paste.
  9. Prepare 3 cloves of garlic,minced.
  10. You need 1/2 clove of white onion.
  11. Get 1 tsp of dried thai herbs.
  12. Use 1 can of coconut milk (Aroy-D or Kara santan is the best).
  13. Use 100 gr of baby corn, cut in half.
  14. Prepare of vegetable oil or canola oil.

Steps to make Chicken meatball in thai red curry sauce:

  1. Make the chicken meatballs : mix all together minced chicken,chopped green onion and corriander leaf,salt pepper and chicken powder.
  2. Put 2-3 spoon of vegetable oil in the pan with medium heat, cook the meatballs till golden brown and put aside.
  3. In the same pan, saute garlic together with chopped onion until fragrant, and add thai red curry paste stir until fragrant,then add coconut milk. let simmer for about 5-10 mins.
  4. After the sauce simmer add the baby corn, let it simmer about 2-3 mins till soft and add chicken meatballs.
  5. Stir well and add chopped green onion,chilli.
  6. Best serve with hot rice.

The coconut red curry sauce is so perfectly spiced that it s impossible to leave the. Detailed measurements and instructions can be found on the printable recipe card at the bottom of the page. Fish sauce - A must in a lot of Thai dishes. Don't be afraid of the name! This sauce adds so much flavor to the dish.

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