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Before you jump to Green chilli pickle recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Conserve Money In The Kitchen.
Until fairly recently any person who portrayed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it looks like we all recognize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living much more environmentally friendly we won't be able to correct the problems of the environment. This should happen soon and living in ways more friendly to the environment should become an objective for every individual family. The kitchen area is a good place to start saving energy by going a lot more green.
Changing light bulbs is as good a place to start as any. This will probably go outside of the kitchen, nonetheless that is okay. The normal light bulbs are the incandescent type, which really should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are energy-efficient which means electricity consumption is actually lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would likely keep a lot of bulbs out of the landfills, and that's good. Along with different light bulbs, you need to learn to leave the lights off if they are not needed. The kitchen lights especially tend to be left on the entire day, just because the family tends to spend a lot of time there. And it's not limited to the kitchen, it happens in other parts of the house at the same time. Do an exercise if you like; take a look at the amount of electricity you can save by turning the lights off when you don't need them.
The kitchen alone provides you with many small ways by which energy and money can be saved. Environmentally friendly living is not really that hard. Typically, all it requires is a little bit of common sense.
We hope you got benefit from reading it, now let's go back to green chilli pickle recipe. You can have green chilli pickle using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to cook Green chilli pickle:
- Prepare 1/2 kg of green chilli cut into half.
- Get 2 tsp of mustard oil.
- Prepare 1/2 tsp of black pepper powder.
- Prepare to taste of salt.
- Prepare 2 tsp of dry mango powder.
- Prepare 1 tsp of Garam masala.
Steps to make Green chilli pickle:
- In a kadhai add oil and green chilli.saute for two minutes.now add all the spices and mix well.cook for two minutes.pickle is ready to serve..
This green chilli pickle recipe, aka "Hari Mirch ka Achar", is a popular Indian condiment, with spicy peppers pickled in oil, vinegar and lots of seasonings. We're making spicy Green Chili Pickle in the. Pickled green chillies are enjoyed as a condiment for noodles or rice. It can also be added to pizza or This will help in extending the shelf life of the pickled chillies. Besides, we present this product at nominal rates to our customers.
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