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Before you jump to Dalia Lollipop - Broken Wheat Lollipop recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Within the Kitchen.
Remember when the only individuals who cared about the environment were tree huggers and hippies? Those days are over, and it looks like we all recognize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living more green we won't be able to correct the problems of the environment. This needs to happen soon and living in methods more friendly to the environment should become a goal for every individual family. The kitchen is a good place to begin saving energy by going a lot more green.
Maybe the food just isn't quite as good when cooked in the microwave, however it will save you money to use it over your oven. As soon as you find out it will require 75% more energy to cook in the oven, you may look for more ways to use the microwave. When it comes to boiling water and steaming vegetables, you can save a lot of electrical power and do the job faster with countertop appliances rather than a stove. You would be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned method, but you would be wrong. A dishwasher is especially effective when it's full before a cycle is going. Don't dry the dishes by using heat, make use of the cool dry or air dry options to increase the money you save.
As you can see, there are many little items that you can do to save energy, and also save money, in the kitchen alone. It is quite easy to live green, after all. It's about being functional, usually.
We hope you got insight from reading it, now let's go back to dalia lollipop - broken wheat lollipop recipe. You can have dalia lollipop - broken wheat lollipop using 21 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Dalia Lollipop - Broken Wheat Lollipop:
- Use 1 cup of soaked broken wheat (dalia).
- Use 1 cup of boiled vegetables (green peas, corn kernels-- seasonal).
- Use 2 of boiled potatoes, peeled & grated.
- Use 5 tablespoons of Paneer, grated.
- Use 1/3 cup of soya chunks, soaked and grinded.
- You need 1/2 cup of cornflakes crumbs.
- Take 1/2 cup of Cornflour batter (cornflour and water mix).
- Provide 1 of onion, chopped.
- Get 1 of capsicum, chopped.
- Prepare 1 of carrot, gratted.
- You need 1 of teaspoon, ginger-garlic paste.
- You need 1 of green chilli, finely chopped.
- Prepare 2 teaspoons of coriander leaves, chopped.
- Take 1 teaspoon of red chilli powder.
- Get 1/4 teaspoon of garam masala powder.
- Use 1/4 teaspoon of cumin powder.
- Get 1 teaspoon of chaat masala.
- Use 1 teaspoon of lemon juice.
- Prepare 1/2 tbsp of Salt or as per taste.
- Provide 500 ml of Oil for frying (I Use Rice Bran Oil).
- You need 8 of candy stick.
Steps to make Dalia Lollipop - Broken Wheat Lollipop:
- Take bowl. Add soaked Dalia. Add potatoes, boiled vegetables,paneer, soya chunk crush, onions, green chilies, capsicums, carrot, lemon juice, ginger-garlic paste, along with all the spices to a large mixing bowl. Mix everything well to combine. Last add salt to taste..
- Divide the dalia mixture into 7-8 portions. Make a ball of each portion, and flatten between your palms into the shape of a small lollipop /tikki/cutlet. (Shape as per your Idea) Coat each lollipops with cornflour mix and cornflakes crumbs..
- Heat oil in a pan over medium-heat..
- Fry all the lollipops from both sides till they turn golden coloured and crisp..
- Serve hot with ketchup or Chutney or Mayonnaise..
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