Recipe of Shakkarkandi ka halwa Award-winning

Recipe of Shakkarkandi ka halwa Award-winning

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Shakkarkandi ka halwa

Before you jump to Shakkarkandi ka halwa recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.

Remember when the only men and women who cared about the ecosystem were tree huggers along with hippies? Those days are over, and it appears we all recognize our role in stopping and possibly reversing the damage being done to our planet. According to the experts, to clean up the surroundings we are all going to have to make some adjustments. These kinds of modifications need to start taking place, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, mainly by making your kitchen area more green.

A large amount of electricity is consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. If you might be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electrical power. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. You can certainly reduce how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

As you can see, there are many little elements that you can do to save energy, and save money, in the kitchen alone. It is pretty straightforward to live green, of course. It's related to being sensible, more often than not.

We hope you got benefit from reading it, now let's go back to shakkarkandi ka halwa recipe. You can cook shakkarkandi ka halwa using 4 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to make Shakkarkandi ka halwa:

  1. Get 250 gm of sweet potatoes boiled and mashed.
  2. Use 2-3 spoon of ghee.
  3. You need 100 gm of sugar.
  4. Provide as needed of Dryfruits for garnish.

Steps to make Shakkarkandi ka halwa:

  1. Wash and peel shakkarkandi (sweet potato) cut it in small pieces and add it into a pressure cooker. Add water and let it cook till 3 whistles..
  2. Take a pan and add ghee to it. Once heated add boiled and mashed shakkarkandi to it and cook it for 5-6 minutes until you feel that water has evaporated. Now add sugar to it and cook for another few minutes till you feel that sugar has disolved and the water is fully evaporated. The process will take time so keep stirring so the halwa won't stick to the bottom of the pan. Your shakkarkandi ka halwa is ready, garnish is with chopped dryfruits and enjoy in the cold winters..

Learn how to make/prepare Shakarkandi Ka Halva by following this easy recipe. Check Shakarkandi Ka Halwa Recipe in Urdu. Learn how to make best Shakarkandi Ka Halwa Recipe, cooking at its finest by chef Rida Aftab at Masala TV show. Sweet Potato Halwa or Shakarkandi Halwa is a sweet potato-based sweet dessert pudding from Indian subcontinent. Easy, delicious and a healthy dessert which can be served on any occasion!!

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