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Before you jump to Green Chilli pickle recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Conserve Money In The Kitchen.
Remember when the only people who cared about the environment were tree huggers as well as hippies? That has fully changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are unable to adjust things for the better without everyone's active contribution. Each and every family must start creating changes that are environmentally friendly and they should do this soon. The kitchen area is a good place to begin saving energy by going more green.
Changing light bulbs is actually as good a place to begin with as any. Do this for the entire house, not just the kitchen. The normal light bulbs are the incandescent variety, which really should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are usually energy-efficient which means electricity consumption is lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Making use of these kinds of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. You also have to obtain the practice of turning off the lights when there is nobody in a area. The kitchen lights especially are often left on the whole day, just because the family tends to spend a lot of time there. And it's not confined to the kitchen, it takes place in other parts of the house at the same time. Try keeping the lights off if you don't absolutely need them, and discover exactly how much electricity you can save.
The kitchen alone provides you with many small methods by which energy and money can be saved. It is quite easy to live green, all things considered. A lot of it is simply utilizing common sense.
We hope you got insight from reading it, now let's go back to green chilli pickle recipe. To make green chilli pickle you only need 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Green Chilli pickle:
- You need 1 cup of green chilli cut into pieces.
- Use 2 tsp of oil.
- Provide to taste of salt.
- You need 1/2 tsp of black pepper Powder.
- Provide 1/2 tsp of Garam masala.
- Provide 1 tsp of dry mango powder.
Instructions to make Green Chilli pickle:
- In a kadhai add oil..
- Then add all the spices.stir it..
- Now add green chilli and cook for two minutes..
- Pickle is ready..
- Serve with sabzi..
This green chilli pickle recipe, aka "Hari Mirch ka Achar", is a popular Indian condiment, with spicy peppers pickled in oil, vinegar and lots of seasonings. We're making spicy Green Chili Pickle in the. Pickled green chillies are enjoyed as a condiment for noodles or rice. It can also be added to pizza or This will help in extending the shelf life of the pickled chillies. Besides, we present this product at nominal rates to our customers.
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