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Before you jump to Leftover turkey sandwiches with spicy onions recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Save Money In The Kitchen.
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As you can see, there are plenty of little things that you can do to save energy, and save money, in the kitchen alone. Environmentally friendly living just isn't that tough. It's concerning being functional, most of the time.
We hope you got benefit from reading it, now let's go back to leftover turkey sandwiches with spicy onions recipe. You can have leftover turkey sandwiches with spicy onions using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Leftover turkey sandwiches with spicy onions:
- Take of spicy onions.
- Take 1/2 large of onion.
- Prepare 1/4 cup of gochujang paste.
- Provide 1/4 tsp of salt.
- Prepare 1 stick of butter.
- Prepare of sandwich.
- You need 1 stick of butter.
- Take 2 1/2 cup of chopped leftover turkey.
- Provide 1/4 tsp of granulated garlic powder.
- Use 2 tbsp of mayonnaise.
- You need 1 medium of vine ripened tomato.
- Use 8 slice of dill pickle chips.
- Prepare 2 large of potato bread buns.
Instructions to make Leftover turkey sandwiches with spicy onions:
- Fry onions in butter 4 minutes add gochujang paste stir it in well.
- Let saute for 7 minutes stirring occasionally.
- Take the turkey put into a pan with melted butter to fry salt and add garlic fry the turkey till it heated I got mine just a bit crunchy.
- To the buns add mayonnaise pickles tomatoes turkey and then spicy onions.
- Got the gochujang paste at Asian market.
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