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Before you jump to Chocolate risotto with mango salsa & mango puree recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That's a thing of the past now, with everyone being aware of the problems besetting the planet and the shared responsibility we have for turning things around. The experts are agreed that we cannot adjust things for the better without everyone's active contribution. This must happen soon and living in methods more friendly to the environment should become a mission for every individual family. Keep reading for some methods to go green and save energy, largely in the kitchen.
Refrigerators and freezers use a lot of electricity, particularly if they are not running as economically as they should. If you can get a new one, they use about 60% less than the old versions that are more than ten years old. The correct temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. You can minimize how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
From the above it ought to be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Environmentally friendly living just isn't that hard. A lot of it really is merely using common sense.
We hope you got insight from reading it, now let's go back to chocolate risotto with mango salsa & mango puree recipe. To make chocolate risotto with mango salsa & mango puree you only need 19 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to prepare Chocolate risotto with mango salsa & mango puree:
- Prepare of For the risotto.
- Use 1/4 cup of basmati or arborio rice.
- Take 1 cup of water to soak the rice.
- Get 2 cups of full cream milk.
- Provide 100 gms of good quality dark chocolate.
- You need 1 tbsp of Cocoa powder.
- You need 2 tbsp of sugar.
- Get 1 pinch of salt.
- Use of For the mango salsa.
- Get 2 tbsp of finely chopped kesar mango.
- You need 1 tsp of finely chopped mint leaves.
- Use 1 of small pinch red chilli powder.
- Prepare 1 of small pinch chaat masala powder.
- Use 1/2 TSP of finely chopped parsley.
- Get 2-3 drops of lemon juice.
- Provide of For mango puree.
- Get 1/4 cup of kesar mango diced.
- Take 1 tbsp of mint leaves.
- You need 1/2 tsp of lemon juice.
Instructions to make Chocolate risotto with mango salsa & mango puree:
- For the risotto, soak basmati or arborio rice in water for 30 minutes..
- Now take a non-stick pan, add milk to it & give the milk 1 boil, now add soaked rice to the milk and cook it for 20 minutes on slow flame covered, stir in every 5 minutes. After 20 minutes you will see that milk has reduced in quantity and the rice is also nearly cooked, now add Cocoa powder & chopped dark chocolate and mix well on slow flame..
- Allow the dark chocolate to melt nicely, and once the mixture becomes thick and rice is 95% cooked, switch off the gas, cover and let it rest for 5 minutes, then add sea salt and mix well..
- Grease a ring with some oil, place it in the centre of the serving plate, fill it with the Chocolate risotto and let it rest for 5 minutes..
- For the mango puree take mango pieces, mint leaves, lemon juice in a mixture jar and blend it nicely, then strain the puree to remove fibres if any. Spread the puree around the ring on the serving plate..
- For mango salsa, in a mixing bowl take chopped mango pieces, add lemon juice, chopped mint leaves & parsley leaves, then add red chilli powder, chaat masala powder mix well and keep a spoonful of salsa over the Chocolate risotto..
- Enjoy the fusion dessert.
You can use another fruit such as peaches, pineapple, papaya or even kiwi. Another great option is to add a diced avocado. Mango salsa is a chunky salsa recipe that's a perfect blend of sweet and spicy! Mexican food tacos salsa whith mango salsa. Fried chicken, greens, mango, pepper, red cabbage in tortillas.
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