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Before you jump to Chicken Fried Rice (Asian) recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Dollars.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That's a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. According to the experts, to clean up the environment we are all going to have to make some improvements. Each and every family must start making changes that are environmentally friendly and they should do this soon. Continue reading for some methods to go green and save energy, generally in the kitchen.
Start with replacing the lights. Obviously you shouldn't confine this to merely the kitchen. The usual light bulbs are the incandescent variety, which really should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more originally, these kinds of bulbs last as long as ten of the traditional type as well as using a lot less energy. One of the pluses is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will certainly end up at a landfill site. Along with different light bulbs, you should learn to leave the lights off when they are not needed. In the kitchen is where you'll frequently come across members of a family, and often the lights may not be turned off until the last person goes to bed. Of course this also happens in different rooms, not just the kitchen. Do an exercise if you like; check out how much electricity you can save by turning the lights off whenever you don't need them.
From the above it ought to be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Eco-friendly living is not that tough. Largely, all it requires is a little common sense.
We hope you got benefit from reading it, now let's go back to chicken fried rice (asian) recipe. To cook chicken fried rice (asian) you only need 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to prepare Chicken Fried Rice (Asian):
- You need of Base.
- Prepare 2 Cups of Jasmine Rice - Cooked & Refrigerated.
- Take 2 of Chicken Breasts.
- Use 4 of Eggs.
- Take of Flavor.
- Use of Olive Oil.
- Use of Vegetable Oil.
- Prepare 1/2 Bunch of Green Onion.
- Get of Low Sodium Soy Sauce.
- Take of Sesame Oil.
- Use of Salt.
- Use of Add Ins.
- Use 2 of Carrots.
- Take 1 Head of Broccoli.
Instructions to make Chicken Fried Rice (Asian):
- Prep: Pound, Trim and Dice Chicken Breasts, then coat in Olive Oil.
- Prep: Thinly slice green onion and carrots.
- Cook: Heat Large Frying Pan or Wok to Medium-High & add in Diced Chicken. Add salt. Cook till slightly browned. Remove cooked chicken from pan..
- Cook: Add a 1/2 of Vegetable Oil to the pan, after it's hot crack the eggs and scramble. Salt to taste. Just as the egg reaches full cooked doneness, add the green onions and carrots..
- Cook: Add just enough oil to Fry the green onions and the carrots. Then add in the cold rice and a dash of salt..
- Cook: Control the Heat to fry the rice. Toss the rice to avoid burning. Continue this until the rice is noticably crispier..
- Cook: Turn off the heat and in the soy sauce to taste, more can be added after serving. Toss the rice in the soy sauce to coat..
- Cook: As the rice reduces in temperature, toss in sesame oil and then serve Immediately..
Chicken Fried Rice Recipe Instructions Combine the chicken and marinade ingredients (soy sauce, cornstarch, sesame oil, and oil), and set aside while you prepare the rest of the ingredients. I love a great Chinese take-out recipe, and Chicken Fried Rice is always a must! This homemade version still has all of the flavors you would expect from an ordered in (or out!) dish, but is a lot healthier. Chicken Fried Rice is so easy to make at home, so ditch the takeout this week and give this homemade version a try - you'll love it! This fried rice recipe uses leftover brown rice.
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