Recipe of Mango Malai Any-night-of-the-week

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Before you jump to Mango Malai recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Spend less Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared obligation we have for turning things around. The experts are agreed that we are not able to adjust things for the better without everyone's active participation. Each and every family should start generating changes that are environmentally friendly and they must do this soon. Here are a few tips that can help you save energy, for the most part by making your kitchen area more green.

A lot of electricity is consumed by freezers and also refrigerators, and it's even worse if they are working inefficiently. If you're in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less energy. The proper temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use less electricity. You can reduce how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

The kitchen alone gives you many small means by which energy and money can be saved. Natural living is something we can all perform, without difficulty. It's concerning being practical, usually.

We hope you got benefit from reading it, now let's go back to mango malai recipe. To cook mango malai you need 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to prepare Mango Malai:

1. Take of For Base.
2. Provide 2 of Alphonso mangoes.
3. Take 2-3 tbsp of Sugar.
4. Get 2 tbsp of Cottage cheese.
5. Use of for the malai.
6. Prepare 200 grms of Cottage cheese.
7. Provide 4 tbsp of Condensed milk.
8. Get 2 tbsp of Milk.

Steps to make Mango Malai:

1. Take the Alphonso mangies and cut them into small cubes..
2. Place the mangoes in a pot, add the sugar and cook till it turns jelly like.
3. Now add the crumbled cottage cheese.
4. Layer this Mango Jelly in a deep dish and let it cool.
5. Let prepare the topping now.
6. Take the Paneer and crumble it.Add the condensed milk and milk..
7. Cook till it reduces to half and is like nice thick Malai consistency.Let it cool..
8. Now layer the Malai topping over our Mango jelly.Refrigrate the Mango Malai for 30 mins.
9. Just before serving garnish with slivered nuts and rose petals.
10. Enjoy this amazing dessert till the season lasts.

Mango Mala is a traditional South Indian necklace. Here the blouse is intricately set with kundhan, gold beads, zardosi and thread to mimic.

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