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Before you jump to Collard Greens recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.
Until fairly recently anyone who expressed concern about the wreckage of the environment raised skeptical eyebrows. That's a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. Unless everyone begins to start living much more green we won't be able to resolve the problems of the environment. These adjustments need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen is a good place to begin saving energy by going more green.
Changing light bulbs is actually as good a place to begin with as any. Complete this for the whole house, not only the kitchen. The typical light bulbs are the incandescent type, which should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more in the beginning, these bulbs last as long as ten of the conventional type as well as using a lot less energy. Utilizing these kinds of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. Coupled with different light bulbs, you should learn to leave the lights off when they are not needed. The kitchen lights especially are often left on all day long, just because the family tends to spend a lot of time there. Of course this also happens in some other rooms, not simply the kitchen. Try keeping the lights off unless you absolutely need them, and discover exactly how much electricity you can save.
From the above it ought to be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is definitely something we can all do, without difficulty. A lot of it is simply making use of common sense.
We hope you got insight from reading it, now let's go back to collard greens recipe. To make collard greens you need 7 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Collard Greens:
- Provide of family size shredded collard greens.
- Prepare of smoked pork neck bones.
- Take of rendered duck fat.
- Get of adobo.
- Get of sazonidor.
- Take of light brown sugar.
- Take of apple cider vinegar.
Instructions to make Collard Greens:
- Boil neck bones for one hour then drain and let cool.
- Using your hands rip meat off the neck bones to about bite sized pieces.
- In a large sauce pot add the greens meat and all other ingredients.
- Add water to cover about an inch over the greens..
- Bring to a boil then simmer about an hour and a half or to desired tenderness adjusting to add additional seasoning as needed.
- Serve as a side dish to chicken or pork.
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