Recipe of Chicken and dumplings Any-night-of-the-week

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Before you jump to Chicken and dumplings recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

You already understand that, to achieve true health, your diet needs to be balanced and nutritious and you need to get a good amount of exercise. The unfortunate thing is that, at the end of the day, we don't always have enough time or energy required for a healthy lifestyle. When our work day is done, most people do not prefer to go to the gym. People crave junk food, not veggies (unless they are vegetarians). You will be delighted to discover that becoming healthy doesn't have to be hard. With training you can get all of the nutrients and the physical exercise that you need. Here are some ideas to be as healthy as possible.

Consider the stairs. Rather than using an elevator, climb up the stairs to the floor you live or work on. This isn't as easy to do if you work on a very high floor but if you work on a lower floor, making use of the stairs is a great way to get some extra exercise. Even if you do live or work on one of the upper floors, you can still get out of the elevator first and climb up the stairs the rest of the way. So many people pick the elevator over clambering even a single flight of stairs. Even just a individual flight of stairs, when travelled up or down a few times a day--can be a great improvement to your system.

There are all kinds of things that you can do to get wholesome. Extensive gym visits and directly defined diets are not always the answer. You can do small things each day to improve upon your health and lose weight. Being smart when you choose your food and actions is where it begins. Wanting to get in as much exercise as possible is another. The numbers on the scale aren't the only indication of your health levels. You really want your body to be strong too.

We hope you got benefit from reading it, now let's go back to chicken and dumplings recipe. You can have chicken and dumplings using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to prepare Chicken and dumplings:

1. Prepare of soup.
2. Get 6 stick of celery-sliced.
3. Provide 1 packages of Baby carrots-diced.
4. Take 1 large of yellow onion- diced.
5. Take 2 large of containers chicken broth.
6. Provide 4 each of chicken breasts.
7. Prepare 4 dash of garlic powder.
8. Use 4 dash of dried garlic.
9. Use 4 dash of salt & pepper to taste.
10. Provide 2 cup of bisquick mix.
11. Use 2/3 cup of milk-more if needed.

Instructions to make Chicken and dumplings:

1. In large stockpot, add chicken breasts, salt and pepper, garlic powder and dried garlic with enough water to boil on medium heat for about 30 minutes or until chicken breasts are no longer pink ( can be a little pink chicken will finish cooking off in stock)..
2. While chicken is cooking, chop onions, celery and carrots..
3. Remove chicken from pot and shred..
4. Add both containers of chicken stock to a large stockpot with more salt and pepper, garlic powder, celery, carrots and onion. Let boil on medium heat for 20 minutes..
5. Add shredded chicken to stock and vegetables. Add cover and simmer on low..
6. Make your dumplings: mix the two cups with the 2/3 milk slowly. Make sure dough can be formed into balls in your hand if two sticky either add more milk for a more fluffier dumpling or more bisquick for a more thicker dumpling. But slowly add it! Too much too fast and you will have a big mess on your hands!.
7. Drop dumplings by the mounds into chicken soup. Don't worry about over crowding them they will separate later ..
8. Bring to a boil for 10 -15 minutes. If broth becomes sparse add more water. Make sure it is covered so that the steam cooks the dumplings!.
9. Take a wooden spoon and start separating the dumplings away from each other in the pot. But keep them in the pot ..
10. Serve over egg noodles or rice ENJOY!!.

Meanwhile, place the chicken, ginger, hoisin sauce, garlic chives, dark soy sauce and black vinegar in a bowl and mix with your hands to combine. Lay out a few gow gee wrappers on a clean, dry work surface. Place a heaped teaspoon of the chicken mixture in the centre of each wrapper. Stir in broth, chicken and seasonings. Bring to a boil; reduce heat to a gentle simmer.

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