Hello everybody, welcome to my recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Halwa Pori Tarkari with Achar recipe here. We also have wide variety of recipes to try.
Before you jump to Halwa Pori Tarkari with Achar recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Conserve Money In The Kitchen.
Until fairly recently any person who expressed concern about the destruction of the environment raised skeptical eyebrows. That has totally changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are not able to change things for the better without everyone's active involvement. These modifications need to start happening, and each individual family needs to become more environmentally friendly. Keep reading for some ways to go green and save energy, generally in the kitchen.
Perhaps the food just isn't quite as good when cooked in the microwave, however it will save you money to use it over your oven. If you find out it will require 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. Countertop appliances can boil water or even steam vegetables more quickly than your stove, and use a lot less electricity. Many individuals wrongly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. A dishwasher is especially economical when it's full before a cycle is going. By cool drying or perhaps air drying the dishes as opposed to heat drying them, you can add to the amount of money you save.
As you can see, there are plenty of little things that you can do to save energy, as well as save money, in the kitchen alone. Green living is something we can all perform, without difficulty. A lot of it really is merely utilizing common sense.
We hope you got insight from reading it, now let's go back to halwa pori tarkari with achar recipe. To cook halwa pori tarkari with achar you only need 29 ingredients and 24 steps. Here is how you achieve that.
The ingredients needed to make Halwa Pori Tarkari with Achar:
- You need 1 of =.
- Provide of ♡~Aloo ki tarkari~♡.
- Prepare of Ingredients:.
- Use of 👇�👇�👇�👇�.
- You need Half of kg Aloo (cubes me cut krlen).
- Take 1 tbs of Sounf.
- Get Half of tsp Kalonji.
- Provide 1 tbsp of / To taste Namak.
- You need 1 tbsp of / To taste Red crushed Chillies.
- Use Half of tbs /to taste Haldi.
- Provide Half of cup ya as required Oil.
- Take 1 tbs of Mix achar.
- Provide 2 of =.
- You need of ♡~ Soji ka halwa ~♡.
- Take of Ingredients :.
- Take 1 of paou soji.
- Provide 1 of paou cheeni.
- Provide of Adha paou ghee.
- Prepare 6 of sy 8 Elaechi.
- Use of Thora sa Zardy ka rung.
- Provide of Few drops of Kewra water.
- Take of Pani half kg / half liter (soji ki miqdar ka double pani dalta hy).
- Take 3 of .
- You need of Pori.
- Provide of Ingredients :.
- You need Half of kg Maida.
- Get 1 tsp of salt / To taste Salt.
- You need 2 Tbsp of Oil.
- Use of As required Oil for frying.
Instructions to make Halwa Pori Tarkari with Achar:
- Sab sy pehly ek pateli me half cup oil dal ke garam krlen or 1tbsp sounf or half tsp kalonji us me dal dein..
- Sounf golden hojaey or khushbo any lgy to thory sy pani me namak, kuti laal mirch or haldi mix kar ke Dal dein..
- Or Masala bhonen zarort parny par pani dalty rhen or Masala itna bhonen gy Ke haldi ki smell nikal jaey..
- Masala bhonty waqt hum zarort prny pe pani dal ke bhonengy or chorna ni hy lakri ke spoon sy chalaty rehna hy. Warna masala lagny lage ga..
- Masala bhun jaey to Aloo cubes me cut kar ke wash kar ke is masale me dal dein..
- Or achi trha chala ke thora bhon lein Aloo masalay me bhun jaey to 1 and half glass pani dal dein..
- Ab ise pehly tez anch par paka ke ubal a jany dein phr ise cover kar ke flame bilkul low kardenge..
- Ab Aloo ko 10 sy 15 mint pakaen gy tak aloo gal jaey.
- Aloo gal jaey ga to meshar / ghotni sy Aloo mash krlen gy..
- Dhiyan rhy pora mash ni krna thory thory sabit b rakhen gy..
- Phr us me 1 tbsp mix achar or 1 cup boil chany daldengy or pakaengy..
- Agr trkari patli ho to paka ke thora garha krlengy or boht garhi ho to thora garam pani dal kar paka lengy paka kar cholhay sy utar lengy.
- Lejiy mazedar "ALOO KI TARKARI" TAYAR HY maze se puri ya kachori ke sath khaen..
- Sb sy pehly ek pateli me ghee garam karein..
- Elaechi dalen jab khushbo any lgy to soji dalen or bhon lein..
- Soji bhun jaey to cheeni, Zardy ka rung or pani dal ke pehly tez anch par pakaen chamach chalaty rhen..
- Phr anch dheemi krden tak soji gal jaey or phool jaey..
- Jab Pani khushk ho jaey to usko bhon lein tak bikhar sa jaey. Agr bikhra hua pasand Hy to or agr naram pasand Hy to half cup Pani Dal ke 2 mint halki anch par paka Lein..
- Kewra water dal kar mix karein or cholhy sy utar lein Mazedar soji ka halwa tayar hy..
- Maidy me oil or namak Dal ke sakhty ata gondh Lein 10 mint dhak kar rkhen phr dobara gondhlen..
- Thori diar dhak kar chor dein phr choty Choty pairy bana kar bailen..
- Karhae me oil garam karein or baili hoe pori Dal kar deep fry krlen..
- Baili hoe pori oil me dalty sath kafgeer sy press karein to Pori phol jati hy. Sari Pori isi trha fry krlen..
- Lejiy Mazedar Halwa Pori Tarkari Tayar Hy..
If you find this Halwa Pori Tarkari with Achar recipe helpful please share it to your good friends or family, thank you and good luck.