Simple Way to Prepare Cajun pork and lentils Favorite

Simple Way to Prepare Cajun pork and lentils Favorite

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Cajun pork and lentils

Before you jump to Cajun pork and lentils recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

We all know that, in order to really be healthful, nutritious and balanced diets are important as are good amounts of exercise. Sadly, there isn't constantly enough time or energy for us to really do the things we need to do. When our work day is complete, most people do not wish to go to the gym. A juicy, grease laden burger is usually our food of choice and not a crunchy green salad (unless we are vegetarians). You should be thankful to learn that getting healthy doesn't always have to be super difficult. If you keep at it, you'll get all of the required exercise and healthy food. Here are some tips to be as healthy as possible.

Walk up the stairs. Instead of picking the elevator, ascend the stairs to your floor. This isn't as effortless to do if you work on a very high floor but if you work on a lower floor, utilizing the stairs is a excellent way to get some extra exercise. If you do work on a extremely high floor, why not get off the elevator a few floors early and walk the rest of the way? Lots of people opt for the easy elevator ride instead of making an efforts on the stairs. Even if you only have a single flight to climb, climbing up and down it during the day is a great way to get extra exercise.

There are plenty of things you can do to become healthy. Intensive gym visits and directly defined diets are not always the solution. Little things, when done each day, can do a lot to help you get healthy and lose pounds. Being intelligent about the decisions you make each day is a start. Wanting to get in as much physical exercise as possible is another. The numbers on the scale aren't the only indication of your lifestyle choices. You need to make your body as strong as possible.

We hope you got benefit from reading it, now let's go back to cajun pork and lentils recipe. To make cajun pork and lentils you only need 28 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Cajun pork and lentils:

  1. Use of lentils.
  2. You need of pork spare ribs strips, cut in small pieces.
  3. Provide of pork fat.
  4. You need of jon cajun seasoning.
  5. You need of salt.
  6. Use of garlic powder.
  7. Use of onion powder.
  8. Take of smoked paprika.
  9. You need of paprika powder.
  10. You need of ground black pepper.
  11. Prepare of cayenne pepper.
  12. Take of thyme leaves.
  13. You need of dry oregano leaves.
  14. Use of cumin powder.
  15. Get of Mexican chili powder.
  16. Prepare of other ingredients.
  17. Provide of diced onions.
  18. Provide of diced red peppers.
  19. Use of diced green pepper.
  20. Use of diced carrots.
  21. Use of diced celery.
  22. Prepare of chopped tomatoes or chunky tomato sauce.
  23. Provide of minced garlic cloves.
  24. Prepare of Cajun seasoning.
  25. Take of diced potato.
  26. Get of white wine.
  27. Get of + 1 cup. water.
  28. Provide of salt.

Instructions to make Cajun pork and lentils:

  1. Check the lentils for stones or any foreign objects. Place the lentils in a container, cover with plenty water and let them soak for a couple hours. In a bowl mix all the spices for the Cajun seasoning. Pad dry the ribs with paper towel and mix with 2½ teaspoons Cajun seasoning. Let them marinate for 1 hour. Save the rest of the seasoning for other Cajun recipes..
  2. Cut the vegetables and measure the rest of the ingredients. Heat up at moderate temperature a large frying pan and melt the pork fat. When some of the fat becomes brown, remove and reserve. Place the ribs in the frying pan and brown them on both sides. Remove to a deep pot..
  3. Add to the frying pan onion, garlic and brown them, trying to lose any particles sticking on the pan. Add the rest of the vegetables, brown pieces of pork fat and sweat them for 3 minutes. Add 1 teaspoon Cajun seasoning and cook for 1 minute. Add the vegetables and tomatoes to the pot with the ribs..
  4. Deglaze the frying pan with the wine or water and add to the ribs. Incorporate the water, bring it to a boil, lower the flame and let the ribs cook slowly for 45 minutes. Drain the soaking lentils. Add lentils, potatoes to ribs in the pot. Let boil the liquid, lower the flame and cook slowly for 25 to 30 minutes or until lentils are soft..
  5. Serve the soup with a bit chopped tomatoes and cilantro on top..

Pork was a cornerstone of the diet of the French settlers who lived in Acadiana, now called Nova Scotia. When the British forced them out of their homeland many found their way south to French-speaking Louisiana, where wild boar was plentiful, allowing the Acadians to retain pork in their diets. Celery and its delicious leaves, especially, are underused in cooking but add freshness and somewhat bitter finish to this earthy dish of pork and lentils. The olive-oil fried shallots add crunch and sweetness to this comforting pork and lentil main course. Add the bay leaf and thyme, cover and simmer over low heat until the lentils are tender.

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