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We hope you got benefit from reading it, now let's go back to shrimp fried rice recipe. You can cook shrimp fried rice using 11 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook Shrimp fried rice:
- Use of peeled shrimps.
- Take of Seasoning.
- Use of extra long grain basmatic rice.
- Provide of Meat stock.
- You need of blended garlic.
- Prepare of seeds green scotch bonnet pepper.
- Prepare of small green bell pepper.
- Use of Dark soy sauce.
- Take of small white onion.
- You need of Small cut root onion with stem.
- You need of Butter.
Instructions to make Shrimp fried rice:
- Rinse and cook rice in seasoned meatstock and garlic until tender and fluffy.
- Dice the vegetables and set aside.
- Place a clean pan on the fire and add the butter, season shrimp and stir fry in the heated butter.
- Then add the diced vegetables and some soy sauce.
- Stir fry and add part of the cooked rice.
- Continue stir frying and taste for seasoning.
- Repeat step for remaining portion of rice.
Traditionally cooked in a wok over high heat, Chinese fried rice is perhaps the *most* genius recipe for using up leftover rice. This Shrimp Fried Cauliflower Rice will satisfy all your Chinese food cravings while still keeping your dinner healthy, delicious, and super quick. It is a wonderful light meal packed with veggies and. Savory wok charred shrimp fried rice tossed with shrimp, egg, and green onion, simply irresistible. Who needs take-out when you can make this quick & tasty wok charred shrimp fried rice at home!
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