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Before you jump to Shrimp fried rice recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Inside the Kitchen.
Remember when the only people who cared about the environment were tree huggers as well as hippies? Those days are over, and it appears we all recognize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are not able to adjust things for the better without everyone's active involvement. Each and every family must start creating changes that are environmentally friendly and they must do this soon. Here are a few tips that can help you save energy, mainly by making your kitchen area more green.
Maybe the food isn't quite as good when cooked in the microwave, however it will save you money to use it over your oven. Possibly the realization that an oven utilizes 75% more energy will encourage you to use the microwave more. When it relates to boiling water and steaming vegetables, you can save plenty of electrical power and do the job faster with countertop appliances rather than a stove. You could well be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned way, but you would be wrong. A dishwasher is especially effective when it's full before a cycle is going. By cool drying or perhaps air drying the dishes as opposed to heat drying them, you can add to the amount of money you save.
As you can see, there are lots of little elements that you can do to save energy, as well as save money, in the kitchen alone. Efficient living is definitely something we can all accomplish, without difficulty. Typically, all it takes is a bit of common sense.
We hope you got benefit from reading it, now let's go back to shrimp fried rice recipe. You can cook shrimp fried rice using 14 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Shrimp fried rice:
- You need 1/3 cup of oil.
- Get 3 of medium eggs, scrambled.
- Take 1 lb of Shrimp.
- Take 3 cup of cooked rice.
- Provide 1/3 cup of soy sauce.
- Provide 1 of zucchini.
- Use 3 of carrots.
- Take 1 of medium onion, chopped.
- You need 1 cup of broccoli, chopped.
- Take 2 tsp of Chinese five spice.
- Use 1 tbsp of minced garlic.
- Take 1/2 tbsp of minced ginger.
- Prepare 1 of red pepper flakes, to taste.
- Provide 1 of cayenne pepper, to taste.
Instructions to make Shrimp fried rice:
- Heat wok or large skillet with oil (peanut, vegetable, or canola) and scramble the eggs in oil..
- Add everything except the rice and soy sauce. Heat until shrimp is cooked through..
- When shrimp is cooked, add rice and soy sauce. Stir until all ingredients well mixed..
- Enjoy!.
Traditionally cooked in a wok over high heat, Chinese fried rice is perhaps the *most* genius recipe for using up leftover rice. This Shrimp Fried Cauliflower Rice will satisfy all your Chinese food cravings while still keeping your dinner healthy, delicious, and super quick. It is a wonderful light meal packed with veggies and. Savory wok charred shrimp fried rice tossed with shrimp, egg, and green onion, simply irresistible. Who needs take-out when you can make this quick & tasty wok charred shrimp fried rice at home!
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