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Before you jump to Shrimp & Chicken Fried Rice recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money In The Kitchen.
Remember when the only individuals who cared about the ecosystem were tree huggers and hippies? That's a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. According to the experts, to clean up the natural environment we are all going to have to make some changes. Each and every family must start generating changes that are environmentally friendly and they should do this soon. The kitchen area is a good place to start saving energy by going a lot more green.
A massive amount of electricity is definitely consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. You can certainly save up to 60% on energy when you get a new one, when compared with those from longer than ten years ago. The proper temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Another way to save electricity is to keep the condenser clean, due to the fact that the motor won't have to operate as often.
From the above it ought to be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Eco-friendly living is not really that difficult. It's concerning being functional, usually.
We hope you got insight from reading it, now let's go back to shrimp & chicken fried rice recipe. To make shrimp & chicken fried rice you need 11 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to make Shrimp & Chicken Fried Rice:
- You need of Day old white rice, (around 150g dry weight before cooking),.
- Get 200 g of frozen shrimp,.
- Take 160 g of cooked chicken pieces,.
- Use 3 of chopped spring onions,.
- Use 2 of eggs, beaten,.
- Take 2-3 tbsp of light soy sauce,.
- Use 1/2 tsp of MSG (optional),.
- Provide 1 pinch of salt,.
- Prepare 1-2 of thin green chillies, sliced very finely,.
- Use 2 tsp of shrimp & chilli oil (optional to give more depth),.
- Get 1 dash of cooking oil for frying.
Instructions to make Shrimp & Chicken Fried Rice:
- Heat the wok up over a high heat and add the frozen shrimp. Once the water is released from the shrimp, drain it away from the wok then add a tiny dash of cooking oil and the cooked chicken. Toss everything together. Scrape the shrimp and chicken to once side then add the beaten egg to the other..
- Once the egg begins to set a little break it up into chunks and add the chillies and whites of the spring onions plus the MSG if you're using it, season with a small pinch of salt then toss together and fry off for 15-20 seconds..
- Add in your day old rice. Break it up if there's large chunks. Add the light soy sauce. Stir and toss everything together in the wok. Add in the greens of the onions. Fry for 15-20 seconds then lastly add the shrimp and chilli oil. Stir well until evenly distributed throughout. Serve up and enjoy! :).
Some examples of a collective nouns are. Shrimp definition, any of several small, long-tailed, chiefly marine crustaceans of the decapod suborder Natania, certain species of which are used as food. Close relatives include crabs, crayfish, and lobsters. What's New and Beneficial About Shrimp. Shrimp can be a unique source of the antioxidant and anti-inflammatory carotenoid nutrient astaxanthin.
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