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Before you jump to Sausage Gnocchi recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Spend less Money In The Kitchen.
Until fairly recently any person who indicated concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it seems we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we cannot change things for the better without everyone's active contribution. Each and every family should start making changes that are environmentally friendly and they must do this soon. Here are a number of tips that can help you save energy, primarily by making your kitchen more green.
Begin with replacing the light bulbs. Obviously you shouldn't confine this to merely the cooking area. The usual light bulbs are the incandescent type, which really should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are usually energy-efficient which means electricity consumption is actually lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would keep a great deal of bulbs out of the landfills, which is good. You also have to obtain the practice of turning off the lights when there is nobody in a room. In the kitchen is where you'll usually come across members of a family, and often the lights are not turned off until the last person goes to bed. And it's not limited to the kitchen, it happens in other parts of the house as well. Try keeping the lights off until you absolutely need them, and notice exactly how much electricity you can save.
As you can see, there are lots of little elements that you can do to save energy, and also save money, in the kitchen alone. Green living is definitely something we can all accomplish, without difficulty. A lot of it truly is basically making use of common sense.
We hope you got insight from reading it, now let's go back to sausage gnocchi recipe. To cook sausage gnocchi you only need 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Sausage Gnocchi:
- Prepare 1 tbsp of dried oregano.
- Use 2 of bay leafs.
- Provide 400 g of pork sausages.
- Provide 80 g of Spinach.
- Take 400 g of tinned chopped tomatoes.
- Take 4 cloves of garlic.
- Take 1 of medium red chilli pepper.
- Get 1 tbsp of Soy Sauce.
- Take 1 of chicken stock cube.
- Get 1 tbsp of tomato puree.
- Use 200 g of Gnocchi.
Steps to make Sausage Gnocchi:
- Pre heat an oven on 180°C and an oven safe pot with lid on a medium to high heat with a drizzle of vegetable oil..
- Cut the sausage in to bitesize pieces and brown in the hot pot..
- Once browned, add the chilli and garlic and cook for 1min..
- Crumble in the stock cube and add the soy sauce and tomato puree, mix in well and cook for 1min. Boil a kettle..
- Pour in the tinned tomatoes, oregano and add about 200ml boiled water..
- Add the Spinach, mix well, bring to boil and then add the bay leaf, place the lid on top and add it to the oven for 30-35mins. (add a little water if it looks dry).
- Near the end of cooking, heat a pan with a little bit of butter on a medium heat. Once hot, add the Gnocchi and brown it..
- Once browned, remove the pot from the oven, tip in the Gnocchi and mix well. If it looked watery, reduce a little over a high heat before adding the Gnocchi..
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