Recipe of Egyptian Salad with mashed potato πŸ₯— Any-night-of-the-week

Recipe of Egyptian Salad with mashed potato πŸ₯— Any-night-of-the-week

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Egyptian Salad with mashed potato πŸ₯—

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We hope you got insight from reading it, now let's go back to egyptian salad with mashed potato πŸ₯— recipe. To cook egyptian salad with mashed potato πŸ₯— you need 20 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Egyptian Salad with mashed potato πŸ₯—:

  1. Use 1/2 cup of Chick peas.
  2. You need 1 of big cup cucumber πŸ₯’.
  3. Take 1 of big tomato πŸ?….
  4. Get of I lettuce πŸ₯¬.
  5. Get 1 of white onion πŸ§….
  6. Take 1/4 cup of olive oil.
  7. Get 1 cup of Grilled bread.
  8. Take 1/4 cup of mushroom πŸ?„.
  9. Prepare 1/2 cup of sweet corn.
  10. Prepare 1 of small pack of potato chip strips.
  11. Provide of Ranch dressing.
  12. Get 1 tbsp of olive oil.
  13. Prepare to taste of Salt and pepper.
  14. Prepare 1/2 cup of small sliced carrots πŸ₯•.
  15. Take of For mashed potato.
  16. You need 4 of large potato.
  17. Use of Butter 🧈.
  18. Take of Cream cheese.
  19. Take 1 of small can of evap milk.
  20. Use to taste of Salt and pepper.

Steps to make Egyptian Salad with mashed potato πŸ₯—:

  1. Cut them into small pieces. Mix all the ingredients, put the olive oil and salt and pepper to taste and put the ranch dressing.
  2. For mashed potato: peel the potato πŸ₯” and boil it until it is soft and easy to mashed it into a fine paste. Mix the milk butter, cheese and salt and pepper to taste..
  3. .

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