Simple Way to Prepare Bourbon BBQ Pork Ribs (crockpot) Quick

Simple Way to Prepare Bourbon BBQ Pork Ribs (crockpot) Quick

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Bourbon BBQ Pork Ribs (crockpot)

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We hope you got insight from reading it, now let's go back to bourbon bbq pork ribs (crockpot) recipe. You can cook bourbon bbq pork ribs (crockpot) using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Bourbon BBQ Pork Ribs (crockpot):

  1. Get of Boneless country style pork ribs.
  2. Take of as needed Salt & pepper, for the pork.
  3. You need of Onion, chopped.
  4. Get of bourbon BBQ sauce.
  5. Prepare of Ketchup.
  6. Provide of Honey OR brown sugar.
  7. Prepare of Dark molasses.
  8. Take of Apple cider vinegar.
  9. Use of Spicy mustard.
  10. Provide of Bourbon.
  11. You need of Liquid smoke (available by the Worcestershire sauce in grocery store).
  12. Get of Smoked paprika.
  13. Provide of Garlic powder.
  14. Provide of Onion powder.
  15. Get of Black pepper.
  16. Get of Crushed red pepper flakes.

Instructions to make Bourbon BBQ Pork Ribs (crockpot):

  1. Put all BBQ sauce ingredients into a sauce pan and let cook on medium, stirring occasionally. Cook for 10-20 minutes while you prepare the pork..
  2. Season the pork ribs liberally with salt and pepper. Preheat a large skillet over medium high heat..
  3. Sear the pork in the hot pan...3-5 minutes per side, or until golden brown.
  4. Layer the pork and chopped onions in crockpot..
  5. Pour BBQ sauce over ribs..
  6. Cook on low 8-12 hours or high 6-8 hours..

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