Easiest Way to Make Slow and slow steak Any-night-of-the-week

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Before you jump to Slow and slow steak recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got benefit from reading it, now let's go back to slow and slow steak recipe. You can cook slow and slow steak using 3 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Slow and slow steak:

1. Prepare 1 of ribeye steak (8oz).
2. Use 1 teaspoon of salt.
3. Provide 1/2 teaspoon of pepper.

Instructions to make Slow and slow steak:

1. IMPORTANT SERVING INFO: For best eating, wrap the steak in tin foil and leave to rest for 10 minutes after cooking. This allows the meat to relax and juices to release..
2. Rub the steak in salt and pepper.
3. Add 1 tablespoon of oil to a frying pan or skillet and heat. Once the pan is smoking, add your steak and fry for 2 minutes on each side..
4. Take the steak out of the pan and place on a tray. Continue to cook in an oven at 130C for 30 mins..

Slow cooking steak is a wonderful way to make savory and tender fillets each time. Slow cooking steak for hours on end allows for the flavors to fully saturate the meat, resulting in a truly mouth-watering, delectable dish. Whether you're looking for a simple recipe or a slightly more elaborate. Transfer steaks to the slow cooker. Add this to the slow cooker and mix gently so you do not tear up the steaks.

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